Place an egg roll wrap on a flat surface in front of you with a corner facing you. Use a cutting board or a clean counter as a work surface. The wrap will look like a diamond in front of you.
You can find egg roll wraps at Asian or specialty markets. If you can’t find egg roll wraps, you can also use wonton wraps, as they are made from the same kind of dough.[14] Make sure you check how many egg roll wraps you need for the recipe you plan on using and purchase enough!
Ingredients

• 1 qt (946 ml) of peanut oil
• 1 egg, beaten
• Egg roll wrappers