Index of /Sparklyn/chin/
Name
Last Modified
Size
Parent Directory
design
2021-08-07 11:10
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old
2021-08-07 11:10
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original
2023-04-18 03:04
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alternatively-create-knots.jpg
2020-10-30 12:42
36k
alternatively-create-knots.webp
2023-04-18 10:03
18k
bake-for-10-to-15-minutes.jpg
2020-10-30 12:42
38k
bake-for-10-to-15-minutes.webp
2023-04-18 10:03
19k
bake-the-dough.jpg
2020-10-30 12:42
35k
bake-the-dough.webp
2023-04-18 10:03
17k
chill-the-dough.jpg
2020-10-30 12:42
41k
chill-the-dough.webp
2023-04-18 10:03
22k
chin-chin-making-tutorial.jpg
2020-10-30 12:42
39k
chin-chin-making-tutorial.webp
2023-04-18 10:03
20k
combine-the-eggs-milk-and-vanilla.jpg
2020-10-30 12:42
38k
combine-the-eggs-milk-and-vanilla.webp
2023-04-18 10:04
20k
cut-in-the-butter.jpg
2020-10-30 12:42
38k
cut-in-the-butter.webp
2023-04-18 10:04
19k
cut-the-dough-into-small-squares.jpg
2020-10-30 12:42
36k
cut-the-dough-into-small-squares.webp
2023-04-18 10:04
18k
drain-on-paper-towels.jpg
2020-10-30 12:42
33k
drain-on-paper-towels.webp
2023-04-18 10:04
15k
dust-with-powdered-sugar-if desired.jpg
2020-10-30 12:42
41k
dust-with-powdered-sugar-if desired.webp
2023-04-18 10:04
22k
flip-and-continue-baking.jpg
2020-10-30 12:42
40k
flip-and-continue-baking.webp
2023-04-18 10:04
21k
fry-the-chin-chin-in-batches.jpg
2020-10-30 12:42
42k
fry-the-chin-chin-in-batches.webp
2023-04-18 10:04
23k
gradually-combine-the-the-dry-and-wet-ingredients.jpg
2020-10-30 12:42
38k
gradually-combine-the-the-dry-and-wet-ingredients.webp
2023-04-18 10:03
19k
heat-the-oil-in-a-deep-saucepan.jpg
2020-10-30 12:42
40k
heat-the-oil-in-a-deep-saucepan.webp
2023-04-18 10:03
21k
knead-the-dough.jpg
2020-10-30 12:42
38k
knead-the-dough.webp
2023-04-18 10:03
20k
let-cool-slightly.jpg
2020-10-30 12:42
35k
let-cool-slightly.webp
2023-04-18 10:03
17k
make-the-dough.jpg
2020-10-30 12:42
38k
make-the-dough.webp
2023-04-18 10:03
20k
roll-out-the-dough.jpg
2020-10-30 12:42
36k
roll-out-the-dough.webp
2023-04-18 10:03
18k
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