
If you are planning to study Fisheries and Aquatic Environment Management at Abubakar Tafawa Balewa University located in Bauchi State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into ATBU.
Does Abubakar Tafawa Balewa University (ATBU) offer Fisheries and Aquatic Environment Management?
No, Abubakar Tafawa Balewa University does not offer Fisheries and Aquatic Environment Management under its Faculty of Agriculture. However, since our course list is updated regularly, you can visit the courses available at Abubakar Tafawa Balewa University (ATBU) below to check if the Fisheries and Aquatic Environment Management course under the Faculty of Agriculture has been updated.
Admission Requirements for Fisheries and Aquatic Environment Management When Accredited in Abubakar Tafawa Balewa University (ATBU)
O’Level Requirements
To study this course, candidates aspiring to gain admission into Fisheries and Aquatic Environment Management department under Faculty of Agriculture, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Biology/Agricultural Science,
any other Science subject.
JAMB Subject Combination
any other Science subject and
Biology / Agricultural Science.
ATBU Cut-Off Mark for Fisheries and Aquatic Environment Management
The general UTME cut-off mark is 180, but due to the variation of Fisheries and Aquatic Environment Management cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from ATBU Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other ATBU Science Courses with their Requirements
Architecture
SSCE Requirements
To study this course, candidates aspiring to gain admission into Architecture department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Fine Art, Geography or Wood Work, Biology, Economics, Technical Drawing, Further Mathematics, Introduction to Building Construction, Bricklaying / Block laying, Concreting, Wall,
Floors and Ceiling Finishing, Joinery, Carpentary, Decorative Painting, Lining, Sign and Design, Wall Hanging, Colour Mixing / Matching and Glazing, Ceramics, Graphics Design, Graphic Printing, and Basic Electricity
Education and Physics
SSCE Requirements
To study this course, candidates aspiring to gain admission into Education and Physics department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
two (2) other Science subjects or NTC / NBC.
Chemical Engineering
SSCE Requirements
To study this course, candidates aspiring to gain admission into Chemical Engineering department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
any other Science subject.
Medicine and Surgery
SSCE Requirements
To study this course, candidates aspiring to gain admission into Medicine and Surgery department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Agricultural Science and Education
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Agricultural Science and Education department.
Biology/Agricultural Science,
any other relevant subject.
Electrical / Electronics Education
SSCE Requirements
To study this course, candidates seeking admission into the Electrical / Electronics Education department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any other Science subject.
Education and Mathematics
SSCE Requirements
To study this course, candidates aspiring to gain admission into Education and Mathematics department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
one (1) other Science subject, and
any other relevant subjects.
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