If you are planning to study Home Economics and Food Management at Abubakar Tafawa Balewa University located in Bauchi State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into ATBU.
Does Abubakar Tafawa Balewa University (ATBU) offer Home Economics and Food Management?
No, Abubakar Tafawa Balewa University does not offer Home Economics and Food Management under its Faculty of Health and Medical Sciences. However, since our course list is updated regularly, you can visit the courses available at Abubakar Tafawa Balewa University (ATBU) below to check if the Home Economics and Food Management course under the Faculty of Health and Medical Sciences has been updated.
Admission Requirements for Home Economics and Food Management When Accredited in Abubakar Tafawa Balewa University (ATBU)
O’Level Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Home Economics and Food Management department under Faculty of Health and Medical Sciences.
Agricultural Science or Biology or Home Economics,
any other science subject (preferably Physics).
JAMB Subject Combination
one (1) Social Science subject.
ATBU Cut-Off Mark for Home Economics and Food Management
The general UTME cut-off mark is 180, but due to the variation of Home Economics and Food Management cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from ATBU Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other ATBU Arts Courses with their Requirements
Industrial Design
SSCE Requirements
To study this course, candidates aspiring to gain admission into Industrial Design department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
any one (1) from: Spinning, Weaving, Surface Design and Printing, Bleaching, Dyeing and Finishing, Ceramics, Graphic Design, Graphic Printing, Decorative Painting, Spray Painting, Lining, Sign and Design, Wall Hanging, Colour Mixing / Matching and Glazing, Building / Engineering Drawing and General Wood Work.
Vocational Education
SSCE Requirements
To study this course, candidates seeking admission into the Vocational Education department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Agricultural Technical Education:
Geography / Physics or Mathematics, Economics plus one (1) of Literature in English, History, Government, Geography / Physics, Chemistry and Physics or TC Grade II.
Home Economics:
and any two (2) of Management, Biology, Chemistry, and Clothing and Textiles.
Library and Information Science (LIS)
SSCE Requirements
To study this course, candidates seeking admission into the Library and Information Science (LIS) department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
two (2) other Science subjects.
Secretarial Education
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Secretarial Education department.
Government, Geography / Physics, Accounting, Business Methods, History, Shorthand, Mathematics,
Commerce, Principles of Accounts, Office Practice AND Secretarial Duties.
Nigerian Tertiary Institutions Offering Home Economics and Food Management Course