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Is Animal Nutrition and Biotechnology Offered in Bayero University, Kano (BUK)?
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Is Animal Nutrition and Biotechnology Offered in Bayero University, Kano (BUK)?


Bayero University, Kano is a Federal University located at Kano State (Glance at Universities in Kano State). University course programme are accredited by the National Universities Commission (NUC), which is considered to be a means of evaluating academic programs in Nigerian Universities to ensure that they fulfill the established educational requirements.


Does Bayero University, Kano (BUK) offer Animal Nutrition and Biotechnology?


Animal Nutrition and Biotechnology integrates nutrition science with molecular techniques to design advanced feeding strategies and improve animal performance. As our course list is updated regularly, you can visit the courses available at Bayero University, Kano (BUK) here to check if the Animal Nutrition and Biotechnology course under the Faculty of Agriculture is currently offered.


Top Verified Courses and Requirements in BUK


Agricultural Engineering (AE)


Agricultural Engineering (AE) integrates mechanical, electrical, and civil engineering principles to design systems and tools for crop and livestock production. Moreover, candidates aspiring to gain admission into Agricultural Engineering (AE) department under Faculty of Engineering / Technology, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:


  • English Language,


  • Mathematics,


  • Physics,


  • Chemistry and


  • Any one other subject from:
    Introduction to Agricultural Science,
    Materials and Workshop Process and Machining,
    Tractor Layout Power Unit Under Carriage and Auto Electricity;
    Transmission System;
    Implement and Machine;
    Principles of Crop Husbandry and Land Use,
    Materials and Workshop Processes;
    Construction and Maintenance of Agricultural Machines;
    General Metal Work;
    General Wood Work and Building / Engineering Drawing.


Agricultural Science and Education


Agricultural Science and Education combines agricultural science with pedagogy to prepare teachers for schools and colleges. Furthermore, candidates seeking admission into the Agricultural Science and Education department under Faculty of Education, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:


  • English Language,


  • Chemistry,


  • Biology/Agricultural Science,


  • Mathematics and


  • any other relevant subject.


Applied Biology


Applied Biology studies life sciences in relation to human health, agriculture, and the environment, offering solutions to biological problems. Furthermore, candidates aspiring to gain admission into Applied Biology department under Faculty of Science, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:


  • English Language,


  • Biology,


  • Mathematics, Chemistry and


  • any one (1) of


  • Physics, Geography,


  • Health Science and Statistics.


Arabic Studies


Arabic Studies covers the language, literature, and history of Arabic-speaking societies, preparing students for careers in linguistics, research, and international communication. Furthermore, candidates aspiring to gain admission into Arabic Studies department under Faculty of Arts and Humanities, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:


  • English Language,


  • Arabic and


  • three (3) other relevant subjects.


Economics


Economics analyzes production, distribution, and consumption of goods and services, offering tools for decision-making and policy development. Additionally, candidates aspiring to gain admission into Economics department under Faculty of Social Sciences, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:


  • English Language,


  • Mathematics,


  • Economics and


  • any two (2) of Arts or Social Science subjects.



Procedure for University Course Accreditation


Accreditation of University courses is a vital procedure that guarantees the caliber and norms of educational offerings from schools. An outline of the accrediting procedure is provided below:

  • Recognize the Different Types of Accreditation: Generally bestowed by regional accrediting organizations, regional accreditation attests to the general excellence and standards of an establishment.


  • Eligibility Assessment: University must fulfill requirements for eligibility established by accrediting bodies. These requirements may include things like buildings, governance structure, faculty qualifications, and financial stability.


  • Peer Assessment: Review by peer assessments are carried out by University course accrediting bodies, in which specialists from different educational institutions visit the campus, examine the self-study report of the institution, and speak with faculty, staff, and students.


  • Evaluation of Standards: Curriculum, Faculty Qualifications, Student Support Services, Facilities, Governance, and Institutional Effectiveness are some of the topics that are usually covered by accreditation standards.


  • Accreditation Decision: The accrediting organization decides on accreditation status based on the self-study report, peer review appraisal, and compliance with accreditation standards.

    This choice could lead to denial, probation, or accreditation. Institutions may receive accreditation for a predetermined amount of time, after which they must reapply for accreditation.


  • Continuous Improvement: To keep their accreditation sparklyn_status, accredited schools must participate in continual evaluation and development activities. They need to show that they are dedicated to improving quality, addressing the areas that the certification process found needed improvement.


  • Positive Aspects of Accreditation: University and their programs get greater legitimacy and recognition when they are accredited. It provides reassurance on the caliber and intensity of education given to students, employers, and other relevant parties. Transfer of credits, financial aid eligibility, and professional certification or licensure may all be facilitated by accreditation.


List of Nigerian Tertiary Institutions Offering Animal Nutrition and Biotechnology Courses