If you are planning to study Agricultural Production and Management Science and Education at Bells University of Technology located in Ogun State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into Bells University.
Does Bells University of Technology (BUT) offer Agricultural Production and Management Sci.?
No, Bells University of Technology does not offer Agricultural Production and Management Sci. under its Faculty of Agriculture. However, since our course list is updated regularly, you can visit the courses available at Bells University of Technology (BUT) below to check if the Agricultural Production and Management Sci. course under the Faculty of Agriculture has been updated.
Admission Requirements for Agricultural Production and Management Science and Education When Accredited in Bells University of Technology (BUT)
O’Level Requirements
To study this course, candidates aspiring to gain admission into Agricultural Production and Management Science and Education department under Faculty of Agriculture, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Biology / Agricultural Science,
any other one (1) relevant subject.
JAMB Subject Combination
any three (3) subjects from
Chemistry, Biology, Agriculture,
Physics, Economics, Geography and Mathematics.
Bells University Cut-Off Mark for Agricultural Production and Management Science and Education
The general UTME cut-off mark is 180, but due to the variation of Agricultural Production and Management Science and Education cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from Bells University Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other Bells University Social Science Courses with their Requirements
Estate Management (EM)
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Estate Management (EM) department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
any two (2) other relevant subjects.
Banking and Finance (BF)
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Banking and Finance (BF) department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
English Language (not Literature in English)
two (2) other relevant subjects.
Management Technology
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Management Technology department.
any other two (2) science subjects from
Chemistry, Physics, Biology, Geography, Health Science, Metal Works,
Wood Work, Agricultural Science, Technical Drawing, Nutrition and Food Science.
Accountancy / Accounting
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Accountancy / Accounting department.
Economics and any other two (2) relevant subjects.
For NBC holders, the other two (2) relevant subjects could be from any of
Principles of Accounts, Commerce, Office Practice and Secretarial Duties.
Economics
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Economics department.
any two (2) of Arts or Social Science subjects.
Business Administration
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Business Administration department.
two (2) other relevant subjects.
Nigerian Tertiary Institutions Offering Agricultural Production and Management Sci. Course