The Bells University of Technology, a Private University located in Ogun State, Nigeria, delivers a wide range of academic programmes and prospective students often ask whether Home Economics and Food Management is offered.
Does Bells University of Technology (BUT) offer Home Economics and Food Management?
Home Economics and Food Management focuses on nutrition, culinary science, and food service administration, designed for students interested in food systems and health. As our course list is updated regularly, you can visit the courses available at Bells University of Technology (BUT) here to check if the Home Economics and Food Management course under the Faculty of Health and Medical Sciences is currently offered.
Top Verified Courses and Requirements in Bells University
Accountancy / Accounting
Accountancy / Accounting combines professional and theoretical perspectives, focusing on financial statement preparation, analysis, and ethical standards. Furthermore, candidates seeking admission into the Accountancy / Accounting department under Faculty of Administration, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Economics and any other two (2) relevant subjects.
For NBC holders, the other two (2) relevant subjects could be from any of
Principles of Accounts, Commerce, Office Practice and Secretarial Duties.
Applied Mathematics with Statistics
Applied Mathematics with Statistics combines mathematical modeling and statistical analysis to address problems in business, science, and engineering. Furthermore, candidates aspiring to gain admission into Applied Mathematics with Statistics department under Faculty of Science, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
two (2) other Science subjects.
Biotechnology
Biotechnology applies biological systems in medicine, agriculture, and industry, including drug development and genetic engineering. Furthermore, candidates aspiring to gain admission into Biotechnology department under Faculty of Science, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Building Technology (BT)
Building Technology (BT) covers building design, materials science, and construction management for careers in the construction industry. Furthermore, the minimum requirement for applicants seeking admission to the Building Technology (BT) department under Faculty of Engineering / Technology, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Geography, Economics, Arts and Technical drawing.
For holders of NTC, the other relevant subjects could be; Intro. to Building Construction, Bricklaying, Concreting, Walls, Floors and Ceiling Finishing, Building / Engineering Drawing, Joinery, Carpentry, Gas, Steam Work and Bronze Welding, Cold / Hot Water Supply, Sanitation and Drainage.
Electrical / Electronics Engineering
Electrical / Electronics Engineering covers concepts in circuits, electronic systems, power generation, signal processing, and applied electromagnetics. Additionally, candidates aspiring to gain admission into Electrical / Electronics Engineering department under Faculty of Engineering / Technology, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
any other Science subject.
Estate Management (EM)
Estate Management (EM) covers property valuation, real estate development, and land use planning for professional roles in the built environment. Furthermore, candidates aspiring to gain admission into Estate Management (EM) department under Faculty of Built Environment, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
any two (2) other relevant subjects.
Food Science with Business
Food Science with Business integrates food science with entrepreneurial strategies, preparing graduates to innovate and manage food production, safety, and marketing operations. Furthermore, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Food Science with Business department under Faculty of Science.
Biology/Agricultural Science,
Physics, Basic Catering and Food Services, Bakery and Confectionaries, Hotel & Catering Crafty course (Cookery), Hotel & Catering Craft Course (Food /Drinks Services) and Basic Electricity.
Management Technology
Management Technology integrates managerial expertise with technical systems to improve industrial and administrative productivity. Additionally, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Management Technology department under Faculty of Administration.
any other two (2) science subjects from
Chemistry, Physics, Biology, Geography, Health Science, Metal Works,
Wood Work, Agricultural Science, Technical Drawing, Nutrition and Food Science.
Mechatronics Engineering
Mechatronics Engineering equips students with multidisciplinary skills to design, build, and manage advanced robotic and electromechanical systems. Furthermore, candidates aspiring to gain admission into Mechatronics Engineering department under Faculty of Engineering / Technology, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
any other Science subject.
Microbiology
Microbiology studies microorganisms, laboratory techniques, microbial genetics, virology, and their applications in health, food safety, and pharmaceuticals. Furthermore, candidates seeking admission into the Microbiology department under Faculty of Science, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
List of Nigerian Tertiary Institutions Offering Home Economics and Food Management Courses
