If you are planning to study Industrial Physics With Electronics and IT Application at Bowen University located in Osun State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into Bowen University.
Does Bowen University (BU) offer Industrial Physics With Electronics and IT Application?
No, Bowen University does not offer Industrial Physics With Electronics and IT Application under its Faculty of Engineering / Technology. However, since our course list is updated regularly, you can visit the courses available at Bowen University (BU) below to check if the Industrial Physics With Electronics and IT Application course under the Faculty of Engineering / Technology has been updated.
Admission Requirements for Industrial Physics With Electronics and IT Application When Accredited in Bowen University (BU)
O’Level Requirements
To study this course, the minimum requirement for applicants seeking admission to the Industrial Physics With Electronics and IT Application department under Faculty of Engineering / Technology, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Mathematics and one (1) other Science.
Bowen University Cut-Off Mark for Industrial Physics With Electronics and IT Application
The general UTME cut-off mark is 180, but due to the variation of Industrial Physics With Electronics and IT Application cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from Bowen University Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other Bowen University Science Courses with their Requirements
Surveying and Geoinformatics
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Surveying and Geoinformatics department.
Joinery, Carpentry, Decorative Painting, Lining, Sign & Design, Wall Hanging, Colour Mixing / Matching & Glazing, Ceramics, Graphics Design, Graphic Printing, Basic Electricity,
Fine Art, Geography or Wood Work, Biology, Economics, Technical Drawing, Further Mathematics, Introduction to Building Construction, Bricklaying / Block Laying, Concreting, Wall, Floors and Ceiling Finishing.
Chemistry
SSCE Requirements
To study this course, candidates aspiring to gain admission into Chemistry department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Food Science and Technology (FT)
SSCE Requirements
To study this course, candidates seeking admission into the Food Science and Technology (FT) department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any two (2) other relevant subject from;
Biology / Agricultural Science, Physics, Basic Catering and Food Services, Bakery and Confectionaries,
Education and Mathematics
SSCE Requirements
To study this course, candidates aspiring to gain admission into Education and Mathematics department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
one (1) other Science subject, and
any other relevant subjects.
Nutrition and Dietetics
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Nutrition and Dietetics department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Biology/Agricultural Science.
Cyber Security
SSCE Requirements
To study this course, candidates seeking admission into the Cyber Security department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
two (2) other Science subjects.
Fisheries and Aquaculture
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Fisheries and Aquaculture department.
Biology/Agricultural Science,
Physics/Geography/Economics.
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