If you are planning to study Hotel and Catering Management at Coal City University located in Enugu State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into Coal City University.
Does Coal City University (CCU) offer Hotel and Catering Management?
No, Coal City University does not offer Hotel and Catering Management under its Faculty of Social Sciences. However, since our course list is updated regularly, you can visit the courses available at Coal City University (CCU) below to check if the Hotel and Catering Management course under the Faculty of Social Sciences has been updated.
Admission Requirements for Hotel and Catering Management When Accredited in Coal City University (CCU)
O’Level Requirements
To study this course, candidates seeking admission into the Hotel and Catering Management department under Faculty of Social Sciences, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Biology / Agricultural Science,
Basic Electricity, Basic Catering and Food Services, Bakery and Confectioneries,
Nutrition, Fine Arts, Textile, Construction, Technical Drawing,
General Metal Work, Men Garment Construction and Finishing, Spinning, Weaving,
Surface Design and Printing, Bleaching, Dyeing and Finishing, Ladies Garment Construction and Finishing.
JAMB Subject Combination
one (1) Social Science subject.
Coal City University Cut-Off Mark for Hotel and Catering Management
The general UTME cut-off mark is 180, but due to the variation of Hotel and Catering Management cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from Coal City University Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other Coal City University Arts Courses with their Requirements
Education and History
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Education and History department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
three (3) relevant Arts subjects.
Mass Communication (MC)
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Mass Communication (MC) department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
any four (4) other subjects in Arts or Social Sciences.
Education and Religious Studies
SSCE Requirements
To study this course, candidates seeking admission into the Education and Religious Studies department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
three (3) other Arts subjects.
History and Diplomatic Studies
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the History and Diplomatic Studies department.
any two (2) other relevant subjects.
English and Literary Studies
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the English and Literary Studies department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
any other three (3) relevant subjects.
International Relations
SSCE Requirements
To study this course, candidates aspiring to gain admission into International Relations department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Government or History and
three (3) relevant subjects.
Early Childhood Education
SSCE Requirements
To study this course, candidates seeking admission into the Early Childhood Education department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any other four (4) relevant subjects
Nigerian Tertiary Institutions Offering Hotel and Catering Management Course