
If you are planning to study Food Technology at Cross River State Institute of Technology And Management located in Cross River State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into Cross River State Institute.
Does Cross River State Institute of Technology And Management offer Food Technology?
No, Cross River State Institute of Technology And Management does not offer Food Technology under its Faculty of Science. However, since our course list is updated regularly, you can visit the courses available at Cross River State Institute of Technology And Management below to check if the Food Technology course under the Faculty of Science has been updated.
Admission Requirements for Food Technology When Accredited in Cross River State Institute of Technology And Management
O’Level Requirements
To study this course, candidates aspiring to gain admission into Food Technology department under Faculty of Science, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Biology / Agricultural Science,
any two of the following:
Geography, Food and Nutrition, Economics, Technical Drawing, Physics, Chemistry, Nigerian Language and Home Economics.
At least a pass in Chemistry is required.
JAMB Subject Combination
Biology / Agricultural Science,
Mathematics and Economics.
Cross River State Institute Cut-Off Mark for Food Technology
The general UTME cut-off mark is 180, but due to the variation of Food Technology cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from Cross River State Institute Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other Cross River State Institute Science Courses with their Requirements
Physiology
SSCE Requirements
To study this course, candidates aspiring to gain admission into Physiology department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Chemical Science
SSCE Requirements
To study this course, candidates aspiring to gain admission into Chemical Science department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Human Anatomy
SSCE Requirements
To study this course, candidates aspiring to gain admission into Human Anatomy department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Medical Biochemistry
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Medical Biochemistry department.
Computer Science (CS)
SSCE Requirements
To study this course, candidates seeking admission into the Computer Science (CS) department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any two (2) other Science subjects.
Hospitality and Tourism Management
SSCE Requirements
To study this course, candidates seeking admission into the Hospitality and Tourism Management department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any two (2) other relevant subjects.
Agricultural Science and Education
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Agricultural Science and Education department.
Biology/Agricultural Science,
any other relevant subject.
Nigerian Polytechnics Offering Food Technology Course