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Does Crown-Hill University Offer Food Technology | UNI Enquiry

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Is Food Technology Offered in Crown-Hill University (CHU)?

If you are planning to study Food Technology at Crown-Hill University located in Kwara State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into Crown-Hill University.

Does Crown-Hill University (CHU) offer Food Technology?

No, Crown-Hill University does not offer Food Technology under its Faculty of Science. However, since our course list is updated regularly, you can visit the courses available at Crown-Hill University (CHU) below to check if the Food Technology course under the Faculty of Science has been updated.

Admission Requirements for Food Technology When Accredited in Crown-Hill University (CHU)

O’Level Requirements

To study this course, candidates seeking admission into the Food Technology department under Faculty of Science, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:

English Language,
Biology / Agricultural Science,
Mathematics and
any two of the following:
Geography, Food and Nutrition, Economics, Technical Drawing, Physics, Chemistry, Nigerian Language and Home Economics.
At least a pass in Chemistry is required.

JAMB Subject Combination

Use of English,
Biology / Agricultural Science,
any two (2) of
Physics, Chemistry,
Mathematics and Economics.

Crown-Hill University Cut-Off Mark for Food Technology

The general UTME cut-off mark is 180, but due to the variation of Food Technology cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from Crown-Hill University Officials. However, to improve your admission chances:

Aim for 180+ score.
Perform well in Post-UTME screening.

Other Crown-Hill University Science Courses with their Requirements

Biology

SSCE Requirements

To study this course, candidates aspiring to gain admission into Biology department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:

English Language,
Biology,
Chemistry,
Mathematics / Physics and
any one other relevant subject.

Computer Science (CS)

SSCE Requirements

To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Computer Science (CS) department.

English Language,
Physics,
Mathematics, and
any two (2) other Science subjects.

Physics

SSCE Requirements

To study this course, the minimum requirement for applicants seeking admission to the Physics department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:

English Language,
Physics,
Chemistry, Mathematics and
any other Science subject from
Further Mathematics, and
Biology / Agricultural Science.

Biochemistry

SSCE Requirements

To study this course, the minimum requirement for applicants seeking admission to the Biochemistry department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:

English Language,
Mathematics,
Physics,
Chemistry, and
Biology.

Mathematics

SSCE Requirements

To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Mathematics department.

English Language,
Mathematics and
Physics or Chemistry and
any two (2) other relevant subjects.

Chemistry

SSCE Requirements

To study this course, candidates seeking admission into the Chemistry department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:

English Language,
Mathematics,
Physics,
Chemistry, and
Biology.

Microbiology

SSCE Requirements

To study this course, candidates seeking admission into the Microbiology department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following: