If you are planning to study Food Science with Business at Ebonyi State University located in Ebonyi State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into EBSU.
Does Ebonyi State University (EBSU) offer Food Science with Business?
No, Ebonyi State University does not offer Food Science with Business under its Faculty of Science. However, since our course list is updated regularly, you can visit the courses available at Ebonyi State University (EBSU) below to check if the Food Science with Business course under the Faculty of Science has been updated.
Admission Requirements for Food Science with Business When Accredited in Ebonyi State University (EBSU)
O’Level Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Food Science with Business department under Faculty of Science.
Biology/Agricultural Science,
Physics, Basic Catering and Food Services, Bakery and Confectionaries, Hotel & Catering Crafty course (Cookery), Hotel & Catering Craft Course (Food /Drinks Services) and Basic Electricity.
JAMB Subject Combination
Biology/Agricultural Science.
EBSU Cut-Off Mark for Food Science with Business
The general UTME cut-off mark is 180, but due to the variation of Food Science with Business cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from EBSU Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other EBSU Science Courses with their Requirements
Biotechnology
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Biotechnology department.
Medicine and Surgery
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Medicine and Surgery department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Nursing (Science)
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Nursing (Science) department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Food Science and Technology (FT)
SSCE Requirements
To study this course, candidates aspiring to gain admission into Food Science and Technology (FT) department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
any two (2) other relevant subject from;
Biology / Agricultural Science, Physics, Basic Catering and Food Services, Bakery and Confectionaries,
Crop Production and Landscape Management
SSCE Requirements
To study this course, candidates seeking admission into the Crop Production and Landscape Management department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Biology / Agricultural Science,
one Science / Social Science subject and
at least ‘O’ Level pass in Physics.
Agricultural Science and Education
SSCE Requirements
To study this course, candidates aspiring to gain admission into Agricultural Science and Education department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Biology/Agricultural Science,
any other relevant subject.
Industrial Physics
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Industrial Physics department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
any other Science subject from Further Mathematics and Biology or Agricultural Science.
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