If you are planning to study Food Engineering at Ekiti State University located in Ekiti State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into EKSU.
Does Ekiti State University (EKSU) offer Food Engineering?
No, Ekiti State University does not offer Food Engineering under its Faculty of Engineering / Technology. However, since our course list is updated regularly, you can visit the courses available at Ekiti State University (EKSU) below to check if the Food Engineering course under the Faculty of Engineering / Technology has been updated.
Admission Requirements for Food Engineering When Accredited in Ekiti State University (EKSU)
O’Level Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Food Engineering department under Faculty of Engineering / Technology.
EKSU Cut-Off Mark for Food Engineering
The general UTME cut-off mark is 180, but due to the variation of Food Engineering cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from EKSU Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
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