The Federal Polytechnic, Oko, a Federal Polytechnic located in Anambra State, Nigeria, delivers a wide range of academic programmes and prospective students often ask whether Food Science and Technology (FT) is offered.
Does Federal Polytechnic, Oko (OKOPOLY) offer Food Science and Technology?
Food Science and Technology (FT) trains students in food product development, sensory evaluation, microbiology, and industrial food systems. As our course list is updated regularly, you can visit the courses available at Federal Polytechnic, Oko (OKOPOLY) here to check if the Food Science and Technology course under the Faculty of Science is currently offered.
Top Verified Courses and Requirements in OKOPOLY
Accountancy
Accountancy trains students in financial reporting, auditing, and taxation to support business operations and ensure regulatory compliance. Moreover, candidates seeking admission into the Accountancy department under Faculty of Administration, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Economics and any other two (2) relevant subjects.
For NBC holders, the other two (2) relevant subjects could be from any of
Principles of Accounts, Commerce, Office Practice and Secretarial Duties.
Business Administration and Management (BAM)
Business Administration and Management (BAM) equips students with managerial, leadership, and financial skills for effective organizational performance. Additionally, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Business Administration and Management (BAM) department under Faculty of Administration.
English Language (not Literature in English)
Any three subjects from the following: Economics / Commerce, Business Methods, Principles of Accounts, Literature in English, Geography, Office Practice, Biology / Agricultural Science, Chemistry, Physics, History / Government, Typewriting, and Shorthand
Civil Engineering Technology
Civil Engineering Technology emphasizes the practical application of civil engineering principles, including construction methods, structural design, and site development. Additionally, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Civil Engineering Technology department under Faculty of Engineering / Technology.
any one other subject from:
Biology/Agricultural Science, Technical Drawing, Basic Electronics/Basic Electricity, Auto Mechanics, Metal Work, Woodwork (for Civil Engineering Tech.), Further Mathematics, English Language, Geography and Economics/Commerce.
For Marine Engineering and Industrial Safety & Environmental Engineering a pass in Biology is required.
Computer Engineering
Computer Engineering focuses on designing, developing, and maintaining computer hardware and software for automation, robotics, networking, and digital systems. Furthermore, the minimum requirement for applicants seeking admission to the Computer Engineering department under Faculty of Engineering / Technology, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Computer Science (CS)
Computer Science (CS) covers software development, algorithms, programming, artificial intelligence, cybersecurity, and database management. Furthermore, candidates seeking admission into the Computer Science (CS) department under Faculty of Data and Decision Sciences, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any two (2) other Science subjects.
Electrical / Electronic Engineering Technology
Electrical / Electronic Engineering Technology offers practical training in the installation, maintenance, and troubleshooting of electrical and electronic systems. Additionally, the minimum requirement for applicants seeking admission to the Electrical / Electronic Engineering Technology department under Faculty of Engineering / Technology, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
any other Science Subject.
Home and Rural Economics
Home and Rural Economics supports rural community development through household management, food systems, and resource planning. Furthermore, candidates aspiring to gain admission into Home and Rural Economics department under Faculty of Management Sciences, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
any three (3) of the following:
Government, Economics/Commerce,
Religious Knowledge, Any Nigerian Language,
Business Methods, Geography,
Bookkeeping and Principles of Accounts History.
Hospitality Management
Hospitality Management provides training in food services, accommodation, and guest experience management in hotels, resorts, and restaurants. Moreover, candidates aspiring to gain admission into Hospitality Management department under Faculty of Social Sciences, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Biology/Agricultural Science,
and any one (1) of the following:
Geography, Food and Nutrition, Economics, Physics,
Technical Drawing, Nigerian Language and Home Economics.
Printing Technology
Printing Technology covers modern printing processes, design software, and production systems for publishing, packaging, and graphic media. Furthermore, candidates seeking admission into the Printing Technology department under Faculty of Engineering / Technology, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any two (2) other subjects from:
Metal Work, Basic Electricity, Technical Drawing/Fine Art,
Book Keeping and Principles of Accounting, Economics/Commerce,
Statistics
Statistics provides tools for data collection, analysis, and interpretation across diverse fields. Moreover, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Statistics department under Faculty of Science.
any other relevant subject.
List of Nigerian Tertiary Institutions Offering Food Science and Technology Courses
