If you are planning to study Fisheries Management at Federal University of Agriculture, Abeokuta located in Ogun State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into FUNAAB.
Does Federal University of Agriculture, Abeokuta (FUNAAB) offer Fisheries Management?
No, Federal University of Agriculture, Abeokuta does not offer Fisheries Management under its Faculty of Agriculture. However, since our course list is updated regularly, you can visit the courses available at Federal University of Agriculture, Abeokuta (FUNAAB) below to check if the Fisheries Management course under the Faculty of Agriculture has been updated.
Admission Requirements for Fisheries Management When Accredited in Federal University of Agriculture, Abeokuta (FUNAAB)
O’Level Requirements
To study this course, the minimum requirement for applicants seeking admission to the Fisheries Management department under Faculty of Agriculture, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Biology/Agricultural Science,
any other relevant Science subject.
JAMB Subject Combination
Biology/Agricultural Science,
any other relevant Science subject.
FUNAAB Cut-Off Mark for Fisheries Management
The general UTME cut-off mark is 180, but due to the variation of Fisheries Management cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from FUNAAB Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other FUNAAB Science Courses with their Requirements
Hospitality and Tourism Management
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Hospitality and Tourism Management department.
any two (2) other relevant subjects.
Agricultural Engineering (AE)
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Agricultural Engineering (AE) department.
Any one other subject from:
Introduction to Agricultural Science,
Materials and Workshop Process and Machining,
Tractor Layout Power Unit Under Carriage and Auto Electricity;
Transmission System;
Implement and Machine;
Principles of Crop Husbandry and Land Use,
Materials and Workshop Processes;
Construction and Maintenance of Agricultural Machines;
General Metal Work;
General Wood Work and Building / Engineering Drawing.
Statistics
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Statistics department.
any other relevant subject.
Biological Science
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Biological Science department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Any other relevant Science subject.
Environmental Management and Toxicology
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Environmental Management and Toxicology department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Plant Physiology and Crop Production
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Plant Physiology and Crop Production department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Biology / Agricultural Science,
one Science/Social Science subject and
at least ‘O’ Level pass in Physics.
Botany
SSCE Requirements
To study this course, candidates aspiring to gain admission into Botany department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Nigerian Tertiary Institutions Offering Fisheries Management Course