The Federal University of Agriculture, Abeokuta, a Federal University located in Ogun State, Nigeria, delivers a wide range of academic programmes and prospective students often ask whether Food Science is offered.
Does Federal University of Agriculture, Abeokuta (FUNAAB) offer Food Science?
Food Science studies the biology and chemistry of food, focusing on quality assurance, nutrition, and shelf-life improvement. As our course list is updated regularly, you can visit the courses available at Federal University of Agriculture, Abeokuta (FUNAAB) here to check if the Food Science course under the Faculty of Science is currently offered.
Top Verified Courses and Requirements in FUNAAB
Animal Breeding and Genetics
Animal Breeding and Genetics explores genetic improvement, trait selection, and breeding technologies for livestock enhancement. Furthermore, candidates seeking admission into the Animal Breeding and Genetics department under Faculty of Agriculture, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Crop Protection
Crop Protection focuses on identifying and managing biological threats to crops using entomology, pathology, and integrated pest management. Additionally, candidates aspiring to gain admission into Crop Protection department under Faculty of Agriculture, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Biology / Agricultural Science,
one Science/Social Science subject and
at least ‘O’ Level pass in Physics.
Electrical / Electronics Engineering
Electrical / Electronics Engineering covers concepts in circuits, electronic systems, power generation, signal processing, and applied electromagnetics. Moreover, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Electrical / Electronics Engineering department under Faculty of Engineering / Technology.
any other Science subject.
Home Science and Management
Home Science and Management trains students in managing household environments effectively, with emphasis on family welfare and resource utilization. Moreover, the minimum requirement for applicants seeking admission to the Home Science and Management department under Faculty of Health and Medical Sciences, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Biology / Agricultural Science,
Chemistry, Mathematics and
at least ‘O’ Level pass in English Language and Physics
General Wood Work, Building / Engineering Drawing, Furniture Design and Construction, Upholstery Design and Construction, Spinning,
General Metal Work, Spray Painting and Period Furniture, Weaving, Surface Design and Printing, Bleaching, Dyeing and Finishing and Basic Electricity.
Horticulture
Horticulture provides knowledge in plant breeding, garden design, and sustainable agriculture, preparing students for careers in farming and botanical science. Furthermore, candidates seeking admission into the Horticulture department under Faculty of Renewable and Natural Resources, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Biology or Agric Science, and
any one other relevant subject.
Hospitality and Tourism Management
Hospitality and Tourism Management provides training in hotel operations, event planning, and destination marketing for leadership roles. Furthermore, candidates aspiring to gain admission into Hospitality and Tourism Management department under Faculty of Social Sciences, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
any two (2) other relevant subjects.
Mechanical Engineering
Mechanical Engineering covers thermodynamics, fluid mechanics, and mechanical design applied to machines, vehicles, and infrastructure. Moreover, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Mechanical Engineering department under Faculty of Engineering / Technology.
any two (2) other relevant Science subjects.
Microbiology
Microbiology studies microorganisms, laboratory techniques, microbial genetics, virology, and their applications in health, food safety, and pharmaceuticals. Moreover, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Microbiology department under Faculty of Science.
Nutrition and Dietetics
Nutrition and Dietetics prepares students to provide dietary advice, manage nutritional therapy, and promote health in clinical and community settings. Furthermore, candidates seeking admission into the Nutrition and Dietetics department under Faculty of Health and Medical Sciences, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Biology/Agricultural Science.
Pasture and Range Management
Pasture and Range Management emphasizes sustainable livestock grazing, rangeland ecology, and forage production to improve agricultural productivity and land use. Additionally, candidates aspiring to gain admission into Pasture and Range Management department under Faculty of Agriculture, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Biology / Agricultural Science,
List of Nigerian Tertiary Institutions Offering Food Science Courses
