Federal University of Agriculture, Abeokuta is a Federal University located at Ogun State (Glance at Universities in Ogun State). University course programme are accredited by the National Universities Commission (NUC), which is considered to be a means of evaluating academic programs in Nigerian Universities to ensure that they fulfill the established educational requirements.
Does Federal University of Agriculture, Abeokuta (FUNAAB) offer Library Science?
Library Science trains professionals to manage physical and digital libraries, including cataloging, classification, reference services, and information retrieval. As our course list is updated regularly, you can visit the courses available at Federal University of Agriculture, Abeokuta (FUNAAB) here to check if the Library Science course under the Faculty of Arts and Humanities is currently offered.
Top Verified Courses and Requirements in FUNAAB
Agricultural Administration
Agricultural Administration develops managerial and administrative skills for overseeing agricultural institutions, cooperatives, and extension programs. Additionally, the minimum requirement for applicants seeking admission to the Agricultural Administration department under Faculty of Agriculture, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Biology / Agricultural Science
Aquaculture and Fisheries Management
Aquaculture and Fisheries Management examines aquatic ecosystems, breeding methods, and sustainable fishery practices to enhance food security and marine resource conservation. Furthermore, candidates seeking admission into the Aquaculture and Fisheries Management department under Faculty of Science, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Biology / Agricultural Science,
Physics / Geography / Economics.
Home Economics
Home Economics covers nutrition, child development, family health, and household financial management. Additionally, candidates seeking admission into the Home Economics department under Faculty of Education, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Biology/Agricultural Science,
Mathematics, English Language and
any one other subject from;
Nutrition, Fine Arts, Textile, Construction, Technical Drawing, Basic Electricity, Basic Catering and Food Services, Bakery and Confectioneries, General Metal Work,
Men Garment Construction and Finishing, Spinning, Weaving, Surface Design and Printing, Bleaching, Dyeing and Finishing, Ladies Garment Construction and Finishing.
Pasture and Range Management
Pasture and Range Management emphasizes sustainable livestock grazing, rangeland ecology, and forage production to improve agricultural productivity and land use. Furthermore, candidates aspiring to gain admission into Pasture and Range Management department under Faculty of Agriculture, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Biology / Agricultural Science,
Plant Physiology and Crop Production
Plant Physiology and Crop Production studies plant functions and crop management strategies to increase food output and resilience. Furthermore, candidates aspiring to gain admission into Plant Physiology and Crop Production department under Faculty of Agriculture, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Biology / Agricultural Science,
one Science/Social Science subject and
at least ‘O’ Level pass in Physics.
Procedure for University Course Accreditation
Accreditation of University courses is a vital procedure that guarantees the caliber and norms of educational offerings from schools. An outline of the accrediting procedure is provided below:
Recognize the Different Types of Accreditation: Generally bestowed by regional accrediting organizations, regional accreditation attests to the general excellence and standards of an establishment.
Eligibility Assessment: University must fulfill requirements for eligibility established by accrediting bodies. These requirements may include things like buildings, governance structure, faculty qualifications, and financial stability.
Peer Assessment: Review by peer assessments are carried out by University course accrediting bodies, in which specialists from different educational institutions visit the campus, examine the self-study report of the institution, and speak with faculty, staff, and students.
Evaluation of Standards: Curriculum, Faculty Qualifications, Student Support Services, Facilities, Governance, and Institutional Effectiveness are some of the topics that are usually covered by accreditation standards.
Accreditation Decision: The accrediting organization decides on accreditation status based on the self-study report, peer review appraisal, and compliance with accreditation standards.
This choice could lead to denial, probation, or accreditation. Institutions may receive accreditation for a predetermined amount of time, after which they must reapply for accreditation.
Continuous Improvement: To keep their accreditation sparklyn_status, accredited schools must participate in continual evaluation and development activities. They need to show that they are dedicated to improving quality, addressing the areas that the certification process found needed improvement.
Positive Aspects of Accreditation: University and their programs get greater legitimacy and recognition when they are accredited. It provides reassurance on the caliber and intensity of education given to students, employers, and other relevant parties. Transfer of credits, financial aid eligibility, and professional certification or licensure may all be facilitated by accreditation.
List of Nigerian Tertiary Institutions Offering Library Science Courses
