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Does FUOTUOKE Offer Home Economics and Food Management | UNI Enquiry
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Is Home Economics and Food Management Offered in Federal University, Otuoke (FUOTUOKE)?


The Federal University, Otuoke, a Federal University located in Bayelsa State, Nigeria, delivers a wide range of academic programmes and prospective students often ask whether Home Economics and Food Management is offered.


Does Federal University, Otuoke (FUOTUOKE) offer Home Economics and Food Management?


Home Economics and Food Management focuses on nutrition, culinary science, and food service administration, designed for students interested in food systems and health. As our course list is updated regularly, you can visit the courses available at Federal University, Otuoke (FUOTUOKE) here to check if the Home Economics and Food Management course under the Faculty of Health and Medical Sciences is currently offered.


Top Verified Courses and Requirements in FUOTUOKE


Accounting and Finance


Accounting and Finance teaches budgeting, investment analysis, and financial reporting, equipping students to manage resources effectively across sectors. Furthermore, candidates aspiring to gain admission into Accounting and Finance department under Faculty of Administration, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:


  • English Language,


  • Mathematics,


  • Economics, and


  • any two other relevant subjects


Business Education


Business Education prepares teachers in business subjects such as accounting, marketing, and office management. Additionally, the minimum requirement for applicants seeking admission to the Business Education department under Faculty of Education, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:


  • English Language,


  • Mathematics,


  • Economics, and two (2) other subjects in the Social Sciences or Arts.


  • For NBC, the other subjects could be from any of the following:


  • Commerce, Office Practice, Principles of Accounts,


  • Secretarial Duties, Typewriting and Shorthand.


Chemistry


Chemistry investigates matter, its properties, and interactions, forming the foundation for scientific research and innovation. Moreover, the minimum requirement for applicants seeking admission to the Chemistry department under Faculty of Science, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:


  • English Language,


  • Mathematics,


  • Physics,


  • Chemistry, and


  • Biology.


Computer Science and Informatics


Computer Science and Informatics integrates computing with information processing systems to support innovations in software engineering, health informatics, and data science. Furthermore, candidates seeking admission into the Computer Science and Informatics department under Faculty of Data and Decision Sciences, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:


  • English Language,


  • Mathematics,


  • Physics and


  • two (2) other Science subjects.


Economics and Development Studies


Economics and Development Studies examines strategies for poverty reduction, sustainable development, and global economic advancement through policy and planning. Additionally, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Economics and Development Studies department under Faculty of Social Sciences.


  • English Language,


  • Mathematics,


  • Economics and


  • any two (2) of Arts or Social Science subjects.


Education and Chemistry


Education and Chemistry integrates chemical science with pedagogy to train future chemistry educators for secondary and tertiary institutions. Additionally, candidates seeking admission into the Education and Chemistry department under Faculty of Education, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:


  • Mathematics,


  • Chemistry,


  • English Language, and


  • two (2) of


  • Physics,


  • Biology and Agricultural Science.


Marketing (MKT)


Marketing (MKT) provides training in market research, consumer behavior, branding, and advertising strategies. Furthermore, candidates aspiring to gain admission into Marketing (MKT) department under Faculty of Administration, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:


  • English Language,


  • Mathematics and


  • any three (3) relevant subjects.


Mathematics


Mathematics focuses on numerical systems, structures, patterns, and problem-solving using logic, proofs, and quantitative methods. Moreover, the minimum requirement for applicants seeking admission to the Mathematics department under Faculty of Science, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:


  • English Language,


  • Mathematics and


  • Physics or Chemistry and


  • any two (2) other relevant subjects.


Mathematics and Statistics


Mathematics and Statistics offers analytical training in pure mathematics and applied statistics for research and decision-making. Additionally, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Mathematics and Statistics department under Faculty of Science.


  • English Language,


  • Mathematics and


  • at least three(3) of


  • Physics, Chemistry,


  • Biology and Additional / Further Mathematics.


Sociology and Anthropology


Sociology and Anthropology explores human behavior, culture, and evolution across societies through scientific and ethnographic approaches. Additionally, candidates aspiring to gain admission into Sociology and Anthropology department under Faculty of Social Sciences, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:


  • English Language,


  • Government / History and


  • three (3) other subjects.


List of Nigerian Tertiary Institutions Offering Home Economics and Food Management Courses