
If you are planning to study Animal Production and Health at Federal University, Oye-Ekiti located in Ekiti State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into FUOYE.
Does Federal University, Oye-Ekiti (FUOYE) offer Animal Production and Health?
No, Federal University, Oye-Ekiti does not offer Animal Production and Health under its Faculty of Renewable and Natural Resources. However, since our course list is updated regularly, you can visit the courses available at Federal University, Oye-Ekiti (FUOYE) below to check if the Animal Production and Health course under the Faculty of Renewable and Natural Resources has been updated.
Admission Requirements for Animal Production and Health When Accredited in Federal University, Oye-Ekiti (FUOYE)
O’Level Requirements
To study this course, candidates seeking admission into the Animal Production and Health department under Faculty of Renewable and Natural Resources, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Biology / Agricultural Science.
JAMB Subject Combination
Physics / Mathematics and
Biology / Agricultural Science.
FUOYE Cut-Off Mark for Animal Production and Health
The general UTME cut-off mark is 180, but due to the variation of Animal Production and Health cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from FUOYE Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other FUOYE Science Courses with their Requirements
Education and Physics
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Education and Physics department.
two (2) other Science subjects or NTC / NBC.
Food Science and Technology (FT)
SSCE Requirements
To study this course, candidates seeking admission into the Food Science and Technology (FT) department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any two (2) other relevant subject from;
Biology / Agricultural Science, Physics, Basic Catering and Food Services, Bakery and Confectionaries,
Electrical / Electronics Engineering
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Electrical / Electronics Engineering department.
any other Science subject.
Industrial Chemistry
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Industrial Chemistry department.
Biology / Agricultural Science.
Geology
SSCE Requirements
To study this course, candidates seeking admission into the Geology department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any other relevant subject.
Fisheries and Aquaculture
SSCE Requirements
To study this course, candidates aspiring to gain admission into Fisheries and Aquaculture department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Biology/Agricultural Science,
Physics/Geography/Economics.
Chemistry
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Chemistry department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
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