
If you are planning to study Hotel and Catering Management at Federal University, Wukari located in Katsina State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into FUWUKARI.
Does Federal University, Wukari (FUWUKARI) offer Hotel and Catering Management?
No, Federal University, Wukari does not offer Hotel and Catering Management under its Faculty of Social Sciences. However, since our course list is updated regularly, you can visit the courses available at Federal University, Wukari (FUWUKARI) below to check if the Hotel and Catering Management course under the Faculty of Social Sciences has been updated.
Admission Requirements for Hotel and Catering Management When Accredited in Federal University, Wukari (FUWUKARI)
O’Level Requirements
To study this course, candidates seeking admission into the Hotel and Catering Management department under Faculty of Social Sciences, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Biology / Agricultural Science,
Basic Electricity, Basic Catering and Food Services, Bakery and Confectioneries,
Nutrition, Fine Arts, Textile, Construction, Technical Drawing,
General Metal Work, Men Garment Construction and Finishing, Spinning, Weaving,
Surface Design and Printing, Bleaching, Dyeing and Finishing, Ladies Garment Construction and Finishing.
JAMB Subject Combination
one (1) Social Science subject.
FUWUKARI Cut-Off Mark for Hotel and Catering Management
The general UTME cut-off mark is 180, but due to the variation of Hotel and Catering Management cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from FUWUKARI Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other FUWUKARI Arts Courses with their Requirements
Hotel Management and Tourism
SSCE Requirements
To study this course, candidates aspiring to gain admission into Hotel Management and Tourism department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
any three (3) from Arts or Social Science subjects with O Level pass in Mathematics.
Islamic Studies
SSCE Requirements
To study this course, candidates seeking admission into the Islamic Studies department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Islamic Studies or Arabic and
any three (3) relevant subjects.
Adult and Continuing Education
SSCE Requirements
To study this course, candidates seeking admission into the Adult and Continuing Education department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Literature in English, History, French, Yoruba, Igbo, Hausa, Christian Religious Studies, Islamic Studies, Geography / Physics, Economics and Government.
For TC II with pass in English Language and
History and Diplomatic Studies
SSCE Requirements
To study this course, candidates seeking admission into the History and Diplomatic Studies department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any two (2) other relevant subjects.
African Traditional Religion
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the African Traditional Religion department.
any other three (3) relevant Arts Subjects.
Library and Information Science (LIS)
SSCE Requirements
To study this course, candidates aspiring to gain admission into Library and Information Science (LIS) department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
two (2) other Science subjects.
Law
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Law department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
any two (2) other relevant subjects.
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