
If you are planning to study Home Economics and Food Management at Gombe State University of Science and Technology located in Gombe State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into GSUTECH.
Does Gombe State University of Science and Technology (GSUTECH) offer Home Economics and Food Management?
No, Gombe State University of Science and Technology does not offer Home Economics and Food Management under its Faculty of Health and Medical Sciences. However, since our course list is updated regularly, you can visit the courses available at Gombe State University of Science and Technology (GSUTECH) below to check if the Home Economics and Food Management course under the Faculty of Health and Medical Sciences has been updated.
Admission Requirements for Home Economics and Food Management When Accredited in Gombe State University of Science and Technology (GSUTECH)
O’Level Requirements
To study this course, candidates aspiring to gain admission into Home Economics and Food Management department under Faculty of Health and Medical Sciences, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Agricultural Science or Biology or Home Economics,
any other science subject (preferably Physics).
JAMB Subject Combination
one (1) Social Science subject.
GSUTECH Cut-Off Mark for Home Economics and Food Management
The general UTME cut-off mark is 180, but due to the variation of Home Economics and Food Management cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from GSUTECH Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
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