
If you are planning to study Hospitality and Tourism at Ibrahim Badamasi Babangida University, Lapai located in Niger State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into IBBU.
Does Ibrahim Badamasi Babangida University, Lapai (IBBU) offer Hospitality and Tourism?
No, Ibrahim Badamasi Babangida University, Lapai does not offer Hospitality and Tourism under its Faculty of Social Sciences. However, since our course list is updated regularly, you can visit the courses available at Ibrahim Badamasi Babangida University, Lapai (IBBU) below to check if the Hospitality and Tourism course under the Faculty of Social Sciences has been updated.
Admission Requirements for Hospitality and Tourism When Accredited in Ibrahim Badamasi Babangida University, Lapai (IBBU)
O’Level Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Hospitality and Tourism department under Faculty of Social Sciences.
any three (3) from Arts or Social Science subjects with
‘O’ Level pass in Mathematics.
JAMB Subject Combination
any two (2) other Arts or Social Science subjects.
IBBU Cut-Off Mark for Hospitality and Tourism
The general UTME cut-off mark is 180, but due to the variation of Hospitality and Tourism cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from IBBU Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other IBBU Arts Courses with their Requirements
English Language
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the English Language department.
Literature in English, and
any other three (3) Arts/Social Science subjects.
French
SSCE Requirements
To study this course, candidates aspiring to gain admission into French department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
one other Arts subject, and
any other two (2) relevant subjects.
Library and Information Science (LIS)
SSCE Requirements
To study this course, candidates aspiring to gain admission into Library and Information Science (LIS) department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
two (2) other Science subjects.
Local Government Studies
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Local Government Studies department.
English Language (not Literature in English)
Any three subjects from the following: Economics / Commerce, Business Methods, Principles of Accounts, Literature in English, Geography, Office Practice, Government, Biology / Agricultural Science, Chemistry, Physics, History / Government, Typewriting, and Shorthand
History and International Studies
SSCE Requirements
To study this course, candidates aspiring to gain admission into History and International Studies department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Government / History, and
any two (2) other relevant subjects.
Mass Communication (MC)
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Mass Communication (MC) department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
any four (4) other subjects in Arts or Social Sciences.
Islamic Studies
SSCE Requirements
To study this course, candidates seeking admission into the Islamic Studies department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Islamic Studies or Arabic and
any three (3) relevant subjects.
Nigerian Tertiary Institutions Offering Hospitality and Tourism Course