If you are planning to study Home Economics and Food Management at Lagos State University of Science and Technology formally known as Lagos State Polytechnic located in Lagos State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into LASUSTECH.
Does Lagos State University of Science and Technology offer Home Economics and Food Management?
No, Lagos State University of Science and Technology does not offer Home Economics and Food Management under its Faculty of Health and Medical Sciences. However, since our course list is updated regularly, you can visit the courses available at Lagos State University of Science and Technology below to check if the Home Economics and Food Management course under the Faculty of Health and Medical Sciences has been updated.
Admission Requirements for Home Economics and Food Management When Accredited in Lagos State University of Science and Technology
O’Level Requirements
To study this course, candidates seeking admission into the Home Economics and Food Management department under Faculty of Health and Medical Sciences, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Agricultural Science or Biology or Home Economics,
any other science subject (preferably Physics).
JAMB Subject Combination
one (1) Social Science subject.
LASUSTECH Cut-Off Mark for Home Economics and Food Management
The general UTME cut-off mark is 180, but due to the variation of Home Economics and Food Management cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from LASUSTECH Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other LASUSTECH Arts Courses with their Requirements
Leisure and Tourism Management
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Leisure and Tourism Management department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
one Basic Science subject and
Economics/Commerce, History, Book Keeping Principles of Accounting, Mathematics, Fine Arts, French Language, Government, Food and Nutrition, Nigerian Language, Home Economics
A credit pass in Mathematics is compulsory.
Mass Communication (MC)
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Mass Communication (MC) department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
any four (4) other subjects in Arts or Social Sciences.
Art and Design
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Art and Design department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Any two (2) subjects from: History / Government, Chemistry / Physical Science, Biology / Agricultural Science, Literature in English, Clothing and Textiles, Religious Knowledge, Economics / Commerce, Geography, and Home Economics
Nigerian Tertiary Institutions Offering Home Economics and Food Management Course