The general UTME cut-off mark is 180, but due to the variation of Civil Engineering Technology cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from MAUSTECH Officials. However, to improve your admission chances:
Other MAUSTECH Science Courses with their Requirements
Education and Physics
SSCE Requirements
To study this course, candidates aspiring to gain admission into Education and Physics department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
two (2) other Science subjects or NTC / NBC.
Agronomy
SSCE Requirements
To study this course, candidates seeking admission into the Agronomy department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Fisheries and Aquaculture
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Fisheries and Aquaculture department.
Biology/Agricultural Science,
Physics/Geography/Economics.
Education and Science
SSCE Requirements
To study this course, candidates seeking admission into the Education and Science department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
two (2) other Science subjects and
any other relevant subjectes.
Chemistry
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Chemistry department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Pure and Applied Physics
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Pure and Applied Physics department.
any other Science subject from Further Mathematics and Biology or Agricultural Science.
Food Technology
SSCE Requirements
To study this course, candidates seeking admission into the Food Technology department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Biology / Agricultural Science,
any two of the following:
Geography, Food and Nutrition, Economics, Technical Drawing, Physics, Chemistry, Nigerian Language and Home Economics.
At least a pass in Chemistry is required.