
If you are planning to study Fisheries and Aquatic Resources Management at Mountain Top University located in Ogun State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into MTU.
Does Mountain Top University (MTU) offer Fisheries and Aquatic Resources Management?
No, Mountain Top University does not offer Fisheries and Aquatic Resources Management under its Faculty of Renewable and Natural Resources. However, since our course list is updated regularly, you can visit the courses available at Mountain Top University (MTU) below to check if the Fisheries and Aquatic Resources Management course under the Faculty of Renewable and Natural Resources has been updated.
Admission Requirements for Fisheries and Aquatic Resources Management When Accredited in Mountain Top University (MTU)
O’Level Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Fisheries and Aquatic Resources Management department under Faculty of Renewable and Natural Resources.
Biology/Agricultural Science,
any other Science subject.
JAMB Subject Combination
any other Science subject and
Biology / Agricultural Science.
MTU Cut-Off Mark for Fisheries and Aquatic Resources Management
The general UTME cut-off mark is 180, but due to the variation of Fisheries and Aquatic Resources Management cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from MTU Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other MTU Science Courses with their Requirements
Food Science and Technology (FT)
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Food Science and Technology (FT) department.
any two (2) other relevant subject from;
Biology / Agricultural Science, Physics, Basic Catering and Food Services, Bakery and Confectionaries,
Chemistry
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Chemistry department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Biology
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Biology department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Mathematics / Physics and
any one other relevant subject.
Biochemistry
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Biochemistry department.
Geology
SSCE Requirements
To study this course, candidates seeking admission into the Geology department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any other relevant subject.
Microbiology
SSCE Requirements
To study this course, candidates seeking admission into the Microbiology department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Biotechnology
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Biotechnology department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
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