National Open University of Nigeria is a Federal University located at Kaduna State (Glance at Universities in Kaduna State). University course programme are accredited by the National Universities Commission (NUC), which is considered to be a means of evaluating academic programs in Nigerian Universities to ensure that they fulfill the established educational requirements.
Does National Open University of Nigeria (NOUN) offer Food Science and Technology?
Food Science and Technology (FT) trains students in food product development, sensory evaluation, microbiology, and industrial food systems. As our course list is updated regularly, you can visit the courses available at National Open University of Nigeria (NOUN) here to check if the Food Science and Technology course under the Faculty of Science is currently offered.
Top Verified Courses and Requirements in NOUN
Biology
Biology explores living organisms and biological processes, forming a foundation for careers in medicine, agriculture, and environmental science. Additionally, candidates aspiring to gain admission into Biology department under Faculty of Science, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Mathematics / Physics and
any one other relevant subject.
Cooperative and Rural Development
Cooperative and Rural Development addresses rural economic growth through cooperative models, promoting community-based development and self-reliance. Furthermore, the minimum requirement for applicants seeking admission to the Cooperative and Rural Development department under Faculty of Administration, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
any two other relevant subjects.
Environmental Science Resource Management
Environmental Science Resource Management combines environmental science with policy and planning to support ecological sustainability and resource conservation. Additionally, candidates seeking admission into the Environmental Science Resource Management department under Faculty of Science, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
At least a pass in English Language,
any other four (4) relevant subjects.
Health Education
Health Education promotes wellness through disease prevention, behavioral health training, and public health campaigns. Moreover, candidates aspiring to gain admission into Health Education department under Faculty of Health and Medical Sciences, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
any two (2) other relevant subjects.
Tourism Studies
Tourism Studies explores travel behavior, cultural exchange, and the economic significance of global tourism industries. Additionally, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Tourism Studies department under Faculty of Social Sciences.
Mathematics (at least a pass mark is required),
three (3) other subjects from Arts or Social Sciences.
Procedure for University Course Accreditation
Accreditation of University courses is a vital procedure that guarantees the caliber and norms of educational offerings from schools. An outline of the accrediting procedure is provided below:
Recognize the Different Types of Accreditation: Generally bestowed by regional accrediting organizations, regional accreditation attests to the general excellence and standards of an establishment.
Eligibility Assessment: University must fulfill requirements for eligibility established by accrediting bodies. These requirements may include things like buildings, governance structure, faculty qualifications, and financial stability.
Peer Assessment: Review by peer assessments are carried out by University course accrediting bodies, in which specialists from different educational institutions visit the campus, examine the self-study report of the institution, and speak with faculty, staff, and students.
Evaluation of Standards: Curriculum, Faculty Qualifications, Student Support Services, Facilities, Governance, and Institutional Effectiveness are some of the topics that are usually covered by accreditation standards.
Accreditation Decision: The accrediting organization decides on accreditation status based on the self-study report, peer review appraisal, and compliance with accreditation standards.
This choice could lead to denial, probation, or accreditation. Institutions may receive accreditation for a predetermined amount of time, after which they must reapply for accreditation.
Continuous Improvement: To keep their accreditation sparklyn_status, accredited schools must participate in continual evaluation and development activities. They need to show that they are dedicated to improving quality, addressing the areas that the certification process found needed improvement.
Positive Aspects of Accreditation: University and their programs get greater legitimacy and recognition when they are accredited. It provides reassurance on the caliber and intensity of education given to students, employers, and other relevant parties. Transfer of credits, financial aid eligibility, and professional certification or licensure may all be facilitated by accreditation.
List of Nigerian Universities Offering Food Science and Technology Courses
