If you are planning to study Crop Production and Horticulture at Obafemi Awolowo University located in Osun State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into OAU.
Does Obafemi Awolowo University (OAU) offer Crop Production and Horticulture?
No, Obafemi Awolowo University does not offer Crop Production and Horticulture under its Faculty of Agriculture. However, since our course list is updated regularly, you can visit the courses available at Obafemi Awolowo University (OAU) below to check if the Crop Production and Horticulture course under the Faculty of Agriculture has been updated.
Admission Requirements for Crop Production and Horticulture When Accredited in Obafemi Awolowo University (OAU)
O’Level Requirements
To study this course, candidates seeking admission into the Crop Production and Horticulture department under Faculty of Agriculture, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Biology/Agricultural Science,
one Science/Social Science subject and
at least a pass in Physics.
OAU Cut-Off Mark for Crop Production and Horticulture
The general UTME cut-off mark is 180, but due to the variation of Crop Production and Horticulture cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from OAU Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other OAU Science Courses with their Requirements
Mathematics
SSCE Requirements
To study this course, candidates seeking admission into the Mathematics department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any two (2) other relevant subjects.
Food Science and Technology (FT)
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Food Science and Technology (FT) department.
any two (2) other relevant subject from;
Biology / Agricultural Science, Physics, Basic Catering and Food Services, Bakery and Confectionaries,
Education and Integrated Science
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Education and Integrated Science department.
Any other four (4) relevant subjects
Geography
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Geography department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
any other two (2) Science subjects.
Building
SSCE Requirements
To study this course, candidates aspiring to gain admission into Building department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Geography, Economics, Arts and Technical drawing.
For holders of NTC, the other relevant subjects could be;
Intro. to Building Construction, Bricklaying, Concreting, Walls, Floors and Ceiling Finishing, Building / Engineering Drawing, Joinery, Carpentry, Gas, Steam Work and Bronze Welding, Cold / Hot Water Supply, Sanitation and Drainage.
Physics
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Physics department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Chemistry, Mathematics and
any other Science subject from
Biology / Agricultural Science.
Chemical Engineering
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Chemical Engineering department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
any other Science subject.
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