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Is Food Science and Engineering Offered in Obafemi Awolowo University (OAU)?
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Is Food Science and Engineering Offered in Obafemi Awolowo University (OAU)?


Obafemi Awolowo University is a Federal University located at Osun State (Glance at Universities in Osun State). University course programme are accredited by the National Universities Commission (NUC), which is considered to be a means of evaluating academic programs in Nigerian Universities to ensure that they fulfill the established educational requirements.


Does Obafemi Awolowo University (OAU) offer Food Science and Engineering?


Food Science and Engineering integrates food science with engineering systems to improve safety, processing, and innovation. As our course list is updated regularly, you can visit the courses available at Obafemi Awolowo University (OAU) here to check if the Food Science and Engineering course under the Faculty of Science is currently offered.


Top Verified Courses and Requirements in OAU


Education and Yoruba


Education and Yoruba trains teachers in Yoruba grammar, literature, orthography, and pedagogy to promote indigenous language and culture. Additionally, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Education and Yoruba department under Faculty of Education.


  • English Language


  • Yoruba


  • Including three (3) other subjects


Integrated Science / Mathematics Education


Integrated Science / Mathematics Education prepares educators with strong foundations in quantitative and scientific knowledge for teaching in primary and secondary schools. Moreover, candidates seeking admission into the Integrated Science / Mathematics Education department under Faculty of Education, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:


  • English Language,


  • Mathematics and


  • any three (3) of the following:


  • Chemistry,


  • Physics,


  • General Science and


  • Biology/Agricultural Science.


Library and Information Science (LIS)


Library and Information Science (LIS) focuses on the organization, retrieval, and dissemination of information using traditional and digital systems. Additionally, candidates seeking admission into the Library and Information Science (LIS) department under Faculty of Arts and Humanities, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:


  • English Language,


  • Mathematics,


  • Physics and


  • two (2) other Science subjects.


Medical Rehabilitation


Medical Rehabilitation focuses on restoring physical function through physiotherapy, occupational therapy, and assistive technology. Furthermore, candidates seeking admission into the Medical Rehabilitation department under Faculty of Health and Medical Sciences, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:


  • English Language,


  • Mathematics,


  • Physics,


  • Biology and


  • Chemistry.


Pharmacy


Pharmacy trains professionals to dispense medication, counsel patients, and ensure safe pharmacological treatment in healthcare systems. Furthermore, candidates seeking admission into the Pharmacy department under Faculty of Pharmaceutical Sciences, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:


  • English Language,


  • Mathematics,


  • Physics,


  • Chemistry and


  • Biology.



Procedure for University Course Accreditation


Accreditation of University courses is a vital procedure that guarantees the caliber and norms of educational offerings from schools. An outline of the accrediting procedure is provided below:

  • Recognize the Different Types of Accreditation: Generally bestowed by regional accrediting organizations, regional accreditation attests to the general excellence and standards of an establishment.


  • Eligibility Assessment: University must fulfill requirements for eligibility established by accrediting bodies. These requirements may include things like buildings, governance structure, faculty qualifications, and financial stability.


  • Peer Assessment: Review by peer assessments are carried out by University course accrediting bodies, in which specialists from different educational institutions visit the campus, examine the self-study report of the institution, and speak with faculty, staff, and students.


  • Evaluation of Standards: Curriculum, Faculty Qualifications, Student Support Services, Facilities, Governance, and Institutional Effectiveness are some of the topics that are usually covered by accreditation standards.


  • Accreditation Decision: The accrediting organization decides on accreditation status based on the self-study report, peer review appraisal, and compliance with accreditation standards.

    This choice could lead to denial, probation, or accreditation. Institutions may receive accreditation for a predetermined amount of time, after which they must reapply for accreditation.


  • Continuous Improvement: To keep their accreditation sparklyn_status, accredited schools must participate in continual evaluation and development activities. They need to show that they are dedicated to improving quality, addressing the areas that the certification process found needed improvement.


  • Positive Aspects of Accreditation: University and their programs get greater legitimacy and recognition when they are accredited. It provides reassurance on the caliber and intensity of education given to students, employers, and other relevant parties. Transfer of credits, financial aid eligibility, and professional certification or licensure may all be facilitated by accreditation.


List of Nigerian Tertiary Institutions Offering Food Science and Engineering Courses