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Does OAU Offer Forestry as a Course | UNI Enquiry
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Is Forestry Offered in Obafemi Awolowo University (OAU)?


If you are planning to study Forestry at Obafemi Awolowo University located in Osun State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into OAU.


Does Obafemi Awolowo University (OAU) offer Forestry?


No, Obafemi Awolowo University does not offer Forestry under its Faculty of Agriculture. However, since our course list is updated regularly, you can visit the courses available at Obafemi Awolowo University (OAU) below to check if the Forestry course under the Faculty of Agriculture has been updated.



Admission Requirements for Forestry When Accredited in Obafemi Awolowo University (OAU)


O’Level Requirements


To study this course, the minimum requirement for applicants seeking admission to the Forestry department under Faculty of Agriculture, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:


  • English Language,


  • Chemistry,


  • Biology, Mathematics,


  • and one of


  • Physics, Economics,


  • Further Mathematics and Statistics.


JAMB Subject Combination


  • Use of English,


  • Chemistry,


  • Biology / Agriculture and


  • Physics or Mathematics.


OAU Cut-Off Mark for Forestry


The general UTME cut-off mark is 180, but due to the variation of Forestry cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from OAU Officials. However, to improve your admission chances:


  • Aim for 180+ score.


  • Perform well in Post-UTME screening.


Other OAU Science Courses with their Requirements


Zoology


SSCE Requirements


To study this course, the minimum requirement for applicants seeking admission to the Zoology department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:


  • English Language,


  • Mathematics,


  • Biology and


  • two (2) other Science subject.



Education and Mathematics


SSCE Requirements


To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Education and Mathematics department.


  • English Language,


  • Mathematics,


  • one (1) other Science subject, and


  • any other relevant subjects.



Health Education


SSCE Requirements


To study this course, candidates aspiring to gain admission into Health Education department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:


  • English Language,


  • Biology,


  • Mathematics, and


  • any two (2) other relevant subjects.



Computer Engineering


SSCE Requirements


To study this course, candidates aspiring to gain admission into Computer Engineering department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:


  • English Language.


  • Mathematics,


  • Further Mathematics,


  • Chemistry, and


  • Physics.



Geography


SSCE Requirements


To study this course, candidates aspiring to gain admission into Geography department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:


  • English Language,


  • Mathematics,


  • Geography and


  • any other two (2) Science subjects.



Medicine and Surgery


SSCE Requirements


To study this course, candidates seeking admission into the Medicine and Surgery department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:


  • English Language,


  • Mathematics,


  • Biology,


  • Physics and


  • Chemistry



Nutrition and Consumers Services


SSCE Requirements


To study this course, the minimum requirement for applicants seeking admission to the Nutrition and Consumers Services department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:


  • Biology/Agricultural Science,


  • Mathematics, Chemistry, Physics,


  • English Language and


  • any one (1) of


  • Nutrition, Fine Arts, Textile, Construction,


  • Technical Drawing, Basic Electricity, Basic Catering and Food Services,


  • Bakery and Confectioneries, General Metal Work,


  • Bleaching, Dyeing and Finishing, Ladies Garment Construction and Finishing,


  • Men Garment Construction and Finishing, Spinning, Weaving, Surface Design and Printing.



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