The general UTME cut-off mark is 180, but due to the variation of Agricultural Science cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from OOU Officials. However, to improve your admission chances:
Other OOU Science Courses with their Requirements
Microbiology
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Microbiology department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Geology
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Geology department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
any other relevant subject.
Chemical Science
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Chemical Science department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Teacher Education Science
SSCE Requirements
To study this course, candidates seeking admission into the Teacher Education Science department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any two (2) other relevant subjects.
Health Education
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Health Education department.
any two (2) other relevant subjects.
Sport Science
SSCE Requirements
To study this course, candidates aspiring to gain admission into Sport Science department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Physics
SSCE Requirements
To study this course, candidates seeking admission into the Physics department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Chemistry, Mathematics and
any other Science subject from
Biology / Agricultural Science.