
If you are planning to study Human Nutrition and Dietetics at Olusegun Agagu University of Science and Technology formally known as Ondo State University of Science and Technology located in Ondo State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into OAUSTECH.
Does Olusegun Agagu University of Science and Technology (OAUSTECH) offer Human Nutrition and Dietetics?
No, Olusegun Agagu University of Science and Technology does not offer Human Nutrition and Dietetics under its Faculty of Health and Medical Sciences. However, since our course list is updated regularly, you can visit the courses available at Olusegun Agagu University of Science and Technology (OAUSTECH) below to check if the Human Nutrition and Dietetics course under the Faculty of Health and Medical Sciences has been updated.
Admission Requirements for Human Nutrition and Dietetics When Accredited in Olusegun Agagu University of Science and Technology (OAUSTECH)
O’Level Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Human Nutrition and Dietetics department under Faculty of Health and Medical Sciences.
OAUSTECH Cut-Off Mark for Human Nutrition and Dietetics
The general UTME cut-off mark is 230, but due to the variation of Human Nutrition and Dietetics cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from OAUSTECH Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other OAUSTECH Science Courses with their Requirements
Zoology
SSCE Requirements
To study this course, candidates aspiring to gain admission into Zoology department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
two (2) other Science subject.
Food Science and Technology (FT)
SSCE Requirements
To study this course, candidates aspiring to gain admission into Food Science and Technology (FT) department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
any two (2) other relevant subject from;
Biology / Agricultural Science, Physics, Basic Catering and Food Services, Bakery and Confectionaries,
Chemical Engineering
SSCE Requirements
To study this course, candidates seeking admission into the Chemical Engineering department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any other Science subject.
Gas Engineering
SSCE Requirements
To study this course, candidates seeking admission into the Gas Engineering department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
and any one Science subject.
Microbiology
SSCE Requirements
To study this course, candidates seeking admission into the Microbiology department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Electrical / Electronics Engineering
SSCE Requirements
To study this course, candidates seeking admission into the Electrical / Electronics Engineering department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any other Science subject.
Biochemistry
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Biochemistry department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
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