If you are planning to study Food Science and Technology (FT) at Paul University, Awka located in Anambra State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into Paul University.
Does Paul University, Awka offer Food Science and Technology?
No, Paul University, Awka does not offer Food Science and Technology under its Faculty of Science. However, since our course list is updated regularly, you can visit the courses available at Paul University, Awka below to check if the Food Science and Technology course under the Faculty of Science has been updated.
Admission Requirements for Food Science and Technology (FT) When Accredited in Paul University, Awka
O’Level Requirements
To study this course, the minimum requirement for applicants seeking admission to the Food Science and Technology (FT) department under Faculty of Science, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
any two (2) other relevant subject from;
Biology / Agricultural Science, Physics, Basic Catering and Food Services, Bakery and Confectionaries,
JAMB Subject Combination
Mathematics / Physics and
Biology / Agricultural Science.
Paul University Cut-Off Mark for Food Science and Technology (FT)
The general UTME cut-off mark is 180, but due to the variation of Food Science and Technology (FT) cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from Paul University Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other Paul University Science Courses with their Requirements
Physics
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Physics department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Chemistry, Mathematics and
any other Science subject from
Biology / Agricultural Science.
Pure and Applied Mathematics
SSCE Requirements
To study this course, candidates seeking admission into the Pure and Applied Mathematics department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Biology, Agricultural Science, or Geography
Pure Physics
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Pure Physics department.
any other Science subject from:
Biology or Agricultural Science.
Hospitality and Tourism Management
SSCE Requirements
To study this course, candidates aspiring to gain admission into Hospitality and Tourism Management department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
any two (2) other relevant subjects.
Chemistry
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Chemistry department.
Microbiology
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Microbiology department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Biochemistry
SSCE Requirements
To study this course, candidates aspiring to gain admission into Biochemistry department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
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