If you are planning to study Conservation Biology at University of Ilorin located in Kwara State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into UNILORIN.
Does University of Ilorin (UNILORIN) offer Conservation Biology?
No, University of Ilorin does not offer Conservation Biology under its Faculty of Science. However, since our course list is updated regularly, you can visit the courses available at University of Ilorin (UNILORIN) below to check if the Conservation Biology course under the Faculty of Science has been updated.
Admission Requirements for Conservation Biology When Accredited in University of Ilorin (UNILORIN)
O’Level Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Conservation Biology department under Faculty of Science.
two (2) other Science subject.
JAMB Subject Combination
Physics, Chemistry and Mathematics.
UNILORIN Cut-Off Mark for Conservation Biology
The general UTME cut-off mark is 180, but due to the variation of Conservation Biology cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from UNILORIN Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other UNILORIN Science Courses with their Requirements
Fisheries and Aquaculture
SSCE Requirements
To study this course, candidates seeking admission into the Fisheries and Aquaculture department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Biology/Agricultural Science,
Physics/Geography/Economics.
Agricultural and Biosystems Engineering
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Agricultural and Biosystems Engineering department.
any one (1) relevant subject from:
Introduction to Agricultural Science, Materials and Workshop Processes,
Materials and Workshop Process and Machining, Transmission System,
Tractor Layout Power Unit Under Carriage and Auto Electricity,
Implement and Machine, Principles of Crop Husbandry and Land Use, General Wood Work,
Construction and Maintenance of Agricultural Machines, general Metal Work and Building / Engineering Drawing.
Geography and Environmental Management
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Geography and Environmental Management department.
any other two (2) Science subjects.
Mechanical Engineering
SSCE Requirements
To study this course, candidates seeking admission into the Mechanical Engineering department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any two (2) other relevant Science subjects.
Metallurgical and Material Engineering
SSCE Requirements
To study this course, candidates seeking admission into the Metallurgical and Material Engineering department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
one other Science subject.
Food Engineering
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Food Engineering department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Metalwork Technology Education
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Metalwork Technology Education department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Biology / Agricultural Science, Physics, or Chemistry
and two (2) from General Science / Integrated Science, Technical Drawing / Fine Art, Geography, Health Science Food and Nutrition, Physical and Health Education, Auto Technical, Building, Electrical Electronic, Metal Work and Wood Work.
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