If you are planning to study Fisheries and Aquatic Resources Management at University of Mkar located in Benue State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into UNIMKAR.
Does University of Mkar (UNIMKAR) offer Fisheries and Aquatic Resources Management?
No, University of Mkar does not offer Fisheries and Aquatic Resources Management under its Faculty of Renewable and Natural Resources. However, since our course list is updated regularly, you can visit the courses available at University of Mkar (UNIMKAR) below to check if the Fisheries and Aquatic Resources Management course under the Faculty of Renewable and Natural Resources has been updated.
Admission Requirements for Fisheries and Aquatic Resources Management When Accredited in University of Mkar (UNIMKAR)
O’Level Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Fisheries and Aquatic Resources Management department under Faculty of Renewable and Natural Resources.
Biology/Agricultural Science,
any other Science subject.
JAMB Subject Combination
any other Science subject and
Biology / Agricultural Science.
UNIMKAR Cut-Off Mark for Fisheries and Aquatic Resources Management
The general UTME cut-off mark is 180, but due to the variation of Fisheries and Aquatic Resources Management cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from UNIMKAR Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other UNIMKAR Science Courses with their Requirements
Botany
SSCE Requirements
To study this course, candidates aspiring to gain admission into Botany department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Food Science and Technology (FT)
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Food Science and Technology (FT) department.
any two (2) other relevant subject from;
Biology / Agricultural Science, Physics, Basic Catering and Food Services, Bakery and Confectionaries,
Home Science, Nutrition and Dietetics
SSCE Requirements
To study this course, candidates seeking admission into the Home Science, Nutrition and Dietetics department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
At least a pass mark in English Language and Physics,
Biology / Agricultural Science,
any other relevant subject.
Biology
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Biology department.
Mathematics / Physics and
any one other relevant subject.
Education and Physics
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Education and Physics department.
two (2) other Science subjects or NTC / NBC.
Industrial Physics
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Industrial Physics department.
any other Science subject from Further Mathematics and Biology or Agricultural Science.
Zoology
SSCE Requirements
To study this course, candidates seeking admission into the Zoology department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
two (2) other Science subject.
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