If you are planning to study Mathematics and Education Technology at University of Uyo located in Akwa Ibom State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into UNIUYO.
Does University of Uyo (UNIUYO) offer Mathematics and Education Technology?
No, University of Uyo does not offer Mathematics and Education Technology under its Faculty of Education. However, since our course list is updated regularly, you can visit the courses available at University of Uyo (UNIUYO) below to check if the Mathematics and Education Technology course under the Faculty of Education has been updated.
Admission Requirements for Mathematics and Education Technology When Accredited in University of Uyo (UNIUYO)
O’Level Requirements
To study this course, the minimum requirement for applicants seeking admission to the Mathematics and Education Technology department under Faculty of Education, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
three (3) more pertinent science subjects in not more than two (2) sittings.
JAMB Subject Combination
one (1) other Science Subject.
UNIUYO Cut-Off Mark for Mathematics and Education Technology
The general UTME cut-off mark is 180, but due to the variation of Mathematics and Education Technology cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from UNIUYO Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other UNIUYO Science Courses with their Requirements
Pharmacy
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Pharmacy department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Human Nutrition and Dietetics
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Human Nutrition and Dietetics department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Physiotherapy
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Physiotherapy department.
Fisheries and Aquatic Environment Management
SSCE Requirements
To study this course, candidates aspiring to gain admission into Fisheries and Aquatic Environment Management department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Biology/Agricultural Science,
any other Science subject.
Agricultural Engineering (AE)
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Agricultural Engineering (AE) department.
Any one other subject from:
Introduction to Agricultural Science,
Materials and Workshop Process and Machining,
Tractor Layout Power Unit Under Carriage and Auto Electricity;
Transmission System;
Implement and Machine;
Principles of Crop Husbandry and Land Use,
Materials and Workshop Processes;
Construction and Maintenance of Agricultural Machines;
General Metal Work;
General Wood Work and Building / Engineering Drawing.
Agricultural Education
SSCE Requirements
To study this course, candidates seeking admission into the Agricultural Education department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any four (4) relevant subjects from:
Agricultural Science, Mathematics,
Health Science, Integrated/Rural Science,
Physics, Nature Study and General Science.
Animal Science
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Animal Science department.
Biology / Agric Science, and
any one from Physics, Geography or Economics.
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