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Does Wesley University, Ondo Offer Family Nutrition and Consumer Sciences | UNI Enquiry
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Is Family Nutrition and Consumer Sciences Offered in Wesley University, Ondo?


The Wesley University, Ondo formally known as Wesley University of Science and Technology (WUSTO), a Private University located in Ondo State, Nigeria, delivers a wide range of academic programmes and prospective students often ask whether Family Nutrition and Consumer Sciences is offered.


Does Wesley University, Ondo offer Family Nutrition and Consumer Sciences?


Family Nutrition and Consumer Sciences studies dietary planning, family health, and consumer economics for sustainable living. As our course list is updated regularly, you can visit the courses available at Wesley University, Ondo here to check if the Family Nutrition and Consumer Sciences course under the Faculty of Management Sciences is currently offered.


Top Verified Courses and Requirements in Wesley University, Ondo


Banking and Finance (BF)


Banking and Finance (BF) provides knowledge of financial systems, banking operations, and investment management essential for economic growth. Furthermore, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Banking and Finance (BF) department under Faculty of Administration.


  • Mathematics


  • English Language (not Literature in English)


  • Economics and


  • two (2) other relevant subjects.


Business Administration


Business Administration covers management principles, organizational behavior, and strategic planning for private and public sector enterprises. Furthermore, the minimum requirement for applicants seeking admission to the Business Administration department under Faculty of Administration, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:


  • English Language,


  • Mathematics,


  • Economics, and


  • two (2) other relevant subjects.


Economics


Economics analyzes production, distribution, and consumption of goods and services, offering tools for decision-making and policy development. Furthermore, candidates seeking admission into the Economics department under Faculty of Social Sciences, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:


  • English Language,


  • Mathematics,


  • Economics and


  • any two (2) of Arts or Social Science subjects.


Geology


Geology investigates earth materials, processes, and history, with applications in resource exploration, hazard mitigation, and environmental management. Additionally, candidates aspiring to gain admission into Geology department under Faculty of Science, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:


  • English Language,


  • Biology,


  • Chemistry,


  • Mathematics, and


  • any other relevant subject.


Home Economics and Food Management


Home Economics and Food Management focuses on nutrition, culinary science, and food service administration, designed for students interested in food systems and health. Additionally, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Home Economics and Food Management department under Faculty of Health and Medical Sciences.


  • Agricultural Science or Biology or Home Economics,


  • Mathematics,


  • Chemistry,


  • English Language and


  • any other science subject (preferably Physics).


Industrial Chemistry


Industrial Chemistry trains students for roles in chemical industries such as pharmaceuticals, petrochemicals, and food processing. Additionally, the minimum requirement for applicants seeking admission to the Industrial Chemistry department under Faculty of Science, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:


  • English Language,


  • Mathematics,


  • Chemistry,


  • Physics and


  • Biology / Agricultural Science.


Nutrition and Dietetics


Nutrition and Dietetics prepares students to provide dietary advice, manage nutritional therapy, and promote health in clinical and community settings. Furthermore, the minimum requirement for applicants seeking admission to the Nutrition and Dietetics department under Faculty of Health and Medical Sciences, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:


  • English Language,


  • Chemistry,


  • Mathematics,


  • Physics and


  • Biology/Agricultural Science.


Physics


Physics studies matter, energy, and the governing laws, providing tools for innovation in science and technology. Additionally, candidates aspiring to gain admission into Physics department under Faculty of Science, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:


  • English Language,


  • Physics,


  • Chemistry, Mathematics and


  • any other Science subject from


  • Further Mathematics, and


  • Biology / Agricultural Science.


Theology


Theology explores religious beliefs, sacred texts, ethics, and spiritual traditions across various faiths. Furthermore, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Theology department under Faculty of Arts and Humanities.


  • English Language,


  • CRS / IRS and


  • any three (3) other relevant subjects.


Urban and Regional Planning (URP)


Urban and Regional Planning (URP) addresses land use, infrastructure, and sustainable city development for balanced urban growth. Additionally, the minimum requirement for applicants seeking admission to the Urban and Regional Planning (URP) department under Faculty of Earth and Mineral Sciences, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:


  • English Language,


  • Mathematics,


  • Geography,


  • and any two (2) of


  • Physics, Chemistry, Economics, Government, Biology, Art, History, IRK/CRK, Social Studies and Tech Drawing.


List of Nigerian Tertiary Institutions Offering Family Nutrition and Consumer Sciences Courses