The general UTME cut-off mark is 180, but due to the variation of Food Technology cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from YSU Officials. However, to improve your admission chances:
Other YSU Science Courses with their Requirements
Anatomy
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Anatomy department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Biochemistry
SSCE Requirements
To study this course, candidates seeking admission into the Biochemistry department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Biological Science
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Biological Science department.
Any other relevant Science subject.
Teacher Education Science
SSCE Requirements
To study this course, candidates seeking admission into the Teacher Education Science department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any two (2) other relevant subjects.
Geography
SSCE Requirements
To study this course, candidates seeking admission into the Geography department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any other two (2) Science subjects.
Education and Chemistry
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Education and Chemistry department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Biology and Agricultural Science.
Physiology
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Physiology department.