DOUGHNUT MAKING TUTORIAL

Dough Chill 0
Post by Sparklyn, 10-Jan-2025.

Chill the dough for 2 hours.

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Pastry 0
Post by Sparklyn, 10-Jan-2025.

Lightly dust the pastry cloth and rolling pin stocking.

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Dough Roll 0
Post by Sparklyn, 10-Jan-2025.

Roll the dough out about 1/3 to 1/2-inch thick.

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Cut out doughnuts 0
Post by Sparklyn, 10-Jan-2025.

Cut out doughnuts using a doughnut cutter.

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Fry your Doughnuts 0
Post by Sparklyn, 10-Jan-2025.

Fry doughnuts in hot oil, between 370 to 380 °F (188 to 193 °C). Image titled Make Ringli [...]

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Placing fried doughnuts 0
Post by Sparklyn, 10-Jan-2025.

Place fried doughnuts on white paper towels to drain. Image titled Make Ringli or Doughnuts Step 13 [...]

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DOUGHNUT MAKING TUTORIAL

Dough Chill 0 Post by Sparklyn, 10-Jan-2025.

Pastry 0 Post by Sparklyn, 10-Jan-2025.

Dough Roll 0 Post by Sparklyn, 10-Jan-2025.

Cut out doughnuts 0 Post by Sparklyn, 10-Jan-2025.

Fry your Doughnuts 0 Post by Sparklyn, 10-Jan-2025.

Placing fried doughnuts 0 Post by Sparklyn, 10-Jan-2025.

Business Plan for Small and Medium Scale Businesses

Dough Chill 0
Post by Sparklyn, 10-Jan-2025.

Pastry 0
Post by Sparklyn, 10-Jan-2025.

Dough Roll 0
Post by Sparklyn, 10-Jan-2025.

Cut out doughnuts 0
Post by Sparklyn, 10-Jan-2025.

Fry your Doughnuts 0
Post by Sparklyn, 10-Jan-2025.

Placing fried doughnuts 0
Post by Sparklyn, 10-Jan-2025.