If you are planning to study Agronomy at Abia State University located in Abia State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. ABSU was founded in 1981 and became a state university in 1992 to expand access to higher education in southeastern Nigeria. This page explains everything you need to know to increase your chances of gaining admission into ABSU.
Does Abia State University (ABSU) offer Agronomy?
No, Abia State University does not offer Agronomy under its Faculty of Renewable and Natural Resources. However, since our course list is updated regularly, you can visit the courses available at Abia State University (ABSU) below to check if the Agronomy course under the Faculty of Renewable and Natural Resources has been updated.
Admission Requirements for Agronomy When Accredited in Abia State University (ABSU)
O’Level Requirements
To study this course, the minimum requirement for applicants seeking admission to the Agronomy department under Faculty of Renewable and Natural Resources, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
ABSU Cut-Off Mark for Agronomy
The general UTME cut-off mark is 180, but due to the variation of Agronomy cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from ABSU Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other ABSU Science Courses with their Requirements
1. Information and Communication Technology Engineering
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Information and Communication Technology Engineering department.
any two other relevant subject.
2. Surveying and Geoinformatics
To study this course, candidates aspiring to gain admission into Surveying and Geoinformatics department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Joinery, Carpentry, Decorative Painting, Lining, Sign & Design, Wall Hanging, Colour Mixing / Matching & Glazing, Ceramics, Graphics Design, Graphic Printing, Basic Electricity,
Fine Art, Geography or Wood Work, Biology, Economics, Technical Drawing, Further Mathematics, Introduction to Building Construction, Bricklaying / Block Laying, Concreting, Wall, Floors and Ceiling Finishing.
3. Food Science and Technology (FT)
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Food Science and Technology (FT) department.
any two (2) other relevant subject from;
Biology / Agricultural Science, Physics, Basic Catering and Food Services, Bakery and Confectionaries,
4. Statistics
To study this course, the minimum requirement for applicants seeking admission to the Statistics department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
any other relevant subject.
5. Pharmacy
To study this course, candidates seeking admission into the Pharmacy department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
6. Nursing (Science)
To study this course, the minimum requirement for applicants seeking admission to the Nursing (Science) department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
7. Physiology
To study this course, candidates aspiring to gain admission into Physiology department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
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