If you are planning to study Applied Biology at Abia State University located in Abia State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into ABSU.
Does Abia State University (ABSU) offer Applied Biology?
No, Abia State University does not offer Applied Biology under its Faculty of Science. However, since our course list is updated regularly, you can visit the courses available at Abia State University (ABSU) below to check if the Applied Biology course under the Faculty of Science has been updated.
Admission Requirements for Applied Biology When Accredited in Abia State University (ABSU)
O’Level Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Applied Biology department under Faculty of Science.
Mathematics, Chemistry and
Health Science and Statistics.
JAMB Subject Combination
either Physics or Mathematics.
ABSU Cut-Off Mark for Applied Biology
The general UTME cut-off mark is 180, but due to the variation of Applied Biology cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from ABSU Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other ABSU Science Courses with their Requirements
Crop Production and Protection
SSCE Requirements
To study this course, candidates aspiring to gain admission into Crop Production and Protection department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Biology / Agricultural Science,
one Science/Social Science subject and
at least a pass in Physics.
Computer Science (CS)
SSCE Requirements
To study this course, candidates aspiring to gain admission into Computer Science (CS) department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
any two (2) other Science subjects.
Environmental Science
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Environmental Science department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
For holders of NTC, the relevant subjects could be;
General Wood work, Building / Engineering, Drawing, Introduction to Building Construction, Decorative Painting, Spray Painting, Lining, Sign and Design, Wall hanging, Colour Mixing / Matching and Glazing,
Printing Origination, Machine Printing and Finishing, General Metal Work, Basic Electricity, Spinning, Weaving, Surface Design and Printing, Bleaching, Dyeing and Finishing, Graphic Design, Graphic Printing and Ceramics.
Nursing (Science)
SSCE Requirements
To study this course, candidates seeking admission into the Nursing (Science) department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Education and Physics
SSCE Requirements
To study this course, candidates seeking admission into the Education and Physics department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
two (2) other Science subjects or NTC / NBC.
Urban and Regional Planning (URP)
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Urban and Regional Planning (URP) department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Physics, Chemistry, Economics, Government, Biology, Art, History, IRK/CRK, Social Studies and Tech Drawing.
Food Science and Technology (FT)
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Food Science and Technology (FT) department.
any two (2) other relevant subject from;
Biology / Agricultural Science, Physics, Basic Catering and Food Services, Bakery and Confectionaries,
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