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Does AKSU Offer Hotel and Catering Management | UNI Enquiry
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Is Hotel and Catering Management Offered in Akwa Ibom State University (AKSU)?


If you are planning to study Hotel and Catering Management at Akwa Ibom State University located in Akwa Ibom State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. AKSU was established in 2010 by the Akwa Ibom State Government to expand access to university education and promote research, innovation, and academic excellence. This page explains everything you need to know to increase your chances of gaining admission into AKSU.


Does Akwa Ibom State University (AKSU) offer Hotel and Catering Management?


No, Akwa Ibom State University does not offer Hotel and Catering Management under its Faculty of Social Sciences. However, since our course list is updated regularly, you can visit the courses available at Akwa Ibom State University (AKSU) below to check if the Hotel and Catering Management course under the Faculty of Social Sciences has been updated.



Admission Requirements for Hotel and Catering Management When Accredited in Akwa Ibom State University (AKSU)


O’Level Requirements


To study this course, candidates seeking admission into the Hotel and Catering Management department under Faculty of Social Sciences, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:


  • Biology / Agricultural Science,


  • English Language,


  • Mathematics,


  • Physics and


  • any one (1) of


  • Basic Electricity, Basic Catering and Food Services, Bakery and Confectioneries,


  • Nutrition, Fine Arts, Textile, Construction, Technical Drawing,


  • General Metal Work, Men Garment Construction and Finishing, Spinning, Weaving,


  • Surface Design and Printing, Bleaching, Dyeing and Finishing, Ladies Garment Construction and Finishing.


JAMB Subject Combination


  • Biology / Agriculture,


  • Chemistry,


  • Mathematics / Physics or


  • one (1) Social Science subject.


AKSU Cut-Off Mark for Hotel and Catering Management


The general UTME cut-off mark is 180, but due to the variation of Hotel and Catering Management cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from AKSU Officials. However, to improve your admission chances:


  • Aim for 180+ score.


  • Perform well in Post-UTME screening.


Other AKSU Arts Courses with their Requirements


1. History and International Studies


To study this course, candidates seeking admission into the History and International Studies department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:


  • English Language,


  • Geography,


  • Government / History, and


  • any two (2) other relevant subjects.



2. Mass Communication (MC)


To study this course, candidates aspiring to gain admission into Mass Communication (MC) department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:


  • English Language, and


  • any four (4) other subjects in Arts or Social Sciences.



3. English and Literary Studies


To study this course, candidates aspiring to gain admission into English and Literary Studies department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:



4. Philosophy


To study this course, candidates seeking admission into the Philosophy department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:



5. Performing Arts


To study this course, the minimum requirement for applicants seeking admission to the Performing Arts department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:



6. Religious Studies


To study this course, candidates aspiring to gain admission into Religious Studies department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:



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