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Does Arthur Jarvis University Offer Food Technology | UNI Enquiry

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Is Food Technology Offered in Arthur Jarvis University, Akpoyubo?

If you are planning to study Food Technology at Arthur Jarvis University, Akpoyubo located in Calabar State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into Arthur Jarvis University.

Does Arthur Jarvis University, Akpoyubo offer Food Technology?

No, Arthur Jarvis University, Akpoyubo does not offer Food Technology under its Faculty of Science. However, since our course list is updated regularly, you can visit the courses available at Arthur Jarvis University, Akpoyubo below to check if the Food Technology course under the Faculty of Science has been updated.

Admission Requirements for Food Technology When Accredited in Arthur Jarvis University, Akpoyubo

O’Level Requirements

To study this course, candidates aspiring to gain admission into Food Technology department under Faculty of Science, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:

English Language,
Biology / Agricultural Science,
Mathematics and
any two of the following:
Geography, Food and Nutrition, Economics, Technical Drawing, Physics, Chemistry, Nigerian Language and Home Economics.
At least a pass in Chemistry is required.

JAMB Subject Combination

Use of English,
Biology / Agricultural Science,
any two (2) of
Physics, Chemistry,
Mathematics and Economics.

Arthur Jarvis University Cut-Off Mark for Food Technology

The general UTME cut-off mark is 180, but due to the variation of Food Technology cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from Arthur Jarvis University Officials. However, to improve your admission chances:

Aim for 180+ score.
Perform well in Post-UTME screening.

Other Arthur Jarvis University Science Courses with their Requirements

Microbiology

SSCE Requirements

To study this course, the minimum requirement for applicants seeking admission to the Microbiology department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:

English Language,
Mathematics,
Chemistry,
Biology and
Physics.

Computer Science (CS)

SSCE Requirements

To study this course, the minimum requirement for applicants seeking admission to the Computer Science (CS) department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:

English Language,
Physics,
Mathematics, and
any two (2) other Science subjects.

Biochemistry

SSCE Requirements

To study this course, the minimum requirement for applicants seeking admission to the Biochemistry department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:

English Language,
Mathematics,
Physics,
Chemistry, and
Biology.

Biology

SSCE Requirements

To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Biology department.

English Language,
Biology,
Chemistry,
Mathematics / Physics and
any one other relevant subject.

Applied Geophysics

SSCE Requirements

To study this course, candidates seeking admission into the Applied Geophysics department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:

English Language,
Mathematics,
Physics and
Chemistry / Biology.

Geology

SSCE Requirements

To study this course, candidates seeking admission into the Geology department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:

English Language,
Biology,
Chemistry,
Mathematics, and
any other relevant subject.

Chemistry

SSCE Requirements

To study this course, the minimum requirement for applicants seeking admission to the Chemistry department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following: