If you are planning to study Food Science with Business at Babcock University located in Ogun State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. BU was established in 1959 as a private Christian university in Nigeria, founded by the Seventh-day Adventist Church to promote holistic education combining faith, learning, and character development. This page explains everything you need to know to increase your chances of gaining admission into BU.
Does Babcock University (BU) offer Food Science with Business?
No, Babcock University does not offer Food Science with Business under its Faculty of Science. However, since our course list is updated regularly, you can visit the courses available at Babcock University (BU) below to check if the Food Science with Business course under the Faculty of Science has been updated.
Admission Requirements for Food Science with Business When Accredited in Babcock University (BU)
O’Level Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Food Science with Business department under Faculty of Science.
Biology/Agricultural Science,
Physics, Basic Catering and Food Services, Bakery and Confectionaries, Hotel & Catering Crafty course (Cookery), Hotel & Catering Craft Course (Food /Drinks Services) and Basic Electricity.
JAMB Subject Combination
Biology/Agricultural Science.
BU Cut-Off Mark for Food Science with Business
The general UTME cut-off mark is 180, but due to the variation of Food Science with Business cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from BU Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other BU Science Courses with their Requirements
1. Microbiology
To study this course, candidates seeking admission into the Microbiology department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
2. Chemistry
To study this course, candidates aspiring to gain admission into Chemistry department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
3. Computer Science (CS)
To study this course, candidates aspiring to gain admission into Computer Science (CS) department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
any two (2) other Science subjects.
4. Public Health Technology
To study this course, candidates aspiring to gain admission into Public Health Technology department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
5. Biochemistry
To study this course, the minimum requirement for applicants seeking admission to the Biochemistry department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
6. Agriculture
To study this course, candidates seeking admission into the Agriculture department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Biology / Agricultural Science,
Mathematics / Physics, and
7. Medical Laboratory Technology / Science
To study this course, candidates aspiring to gain admission into Medical Laboratory Technology / Science department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Nigerian Tertiary Institutions Offering Food Science with Business Course