If you are planning to study Applied Microbiology and Brewing at Bells University of Technology located in Ogun State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into Bells University.
Does Bells University of Technology (BUT) offer Applied Microbiology and Brewing?
No, Bells University of Technology does not offer Applied Microbiology and Brewing under its Faculty of Science. However, since our course list is updated regularly, you can visit the courses available at Bells University of Technology (BUT) below to check if the Applied Microbiology and Brewing course under the Faculty of Science has been updated.
Admission Requirements for Applied Microbiology and Brewing When Accredited in Bells University of Technology (BUT)
O’Level Requirements
To study this course, the minimum requirement for applicants seeking admission to the Applied Microbiology and Brewing department under Faculty of Science, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Biology or Health Science.
Bells University Cut-Off Mark for Applied Microbiology and Brewing
The general UTME cut-off mark is 180, but due to the variation of Applied Microbiology and Brewing cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from Bells University Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other Bells University Science Courses with their Requirements
Information Technology
SSCE Requirements
To study this course, candidates seeking admission into the Information Technology department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any two (2) other relevant subjects.
Communication Technology
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Communication Technology department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
any two (2) other relevant subjects.
Nutrition and Dietetics
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Nutrition and Dietetics department.
Biology/Agricultural Science.
Mechatronics Engineering
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Mechatronics Engineering department.
any other Science subject.
Telecommunication Engineering
SSCE Requirements
To study this course, candidates aspiring to gain admission into Telecommunication Engineering department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
any two (2) other relevant subjects.
Food Science and Technology (FT)
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Food Science and Technology (FT) department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
any two (2) other relevant subject from;
Biology / Agricultural Science, Physics, Basic Catering and Food Services, Bakery and Confectionaries,
Food Technology
SSCE Requirements
To study this course, candidates aspiring to gain admission into Food Technology department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Biology / Agricultural Science,
any two of the following:
Geography, Food and Nutrition, Economics, Technical Drawing, Physics, Chemistry, Nigerian Language and Home Economics.
At least a pass in Chemistry is required.
Nigerian Tertiary Institutions Offering Applied Microbiology and Brewing Course