If you are planning to study Ecotourism and Wildlife Management at Bells University of Technology located in Ogun State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into Bells University.
Does Bells University of Technology (BUT) offer Ecotourism and Wildlife Management?
No, Bells University of Technology does not offer Ecotourism and Wildlife Management under its Faculty of Renewable and Natural Resources. However, since our course list is updated regularly, you can visit the courses available at Bells University of Technology (BUT) below to check if the Ecotourism and Wildlife Management course under the Faculty of Renewable and Natural Resources has been updated.
Admission Requirements for Ecotourism and Wildlife Management When Accredited in Bells University of Technology (BUT)
O’Level Requirements
To study this course, the minimum requirement for applicants seeking admission to the Ecotourism and Wildlife Management department under Faculty of Renewable and Natural Resources, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Biology or Agricultural Science,
and any two (2) subjects from
Economics and at least ‘O’ Level pass in Physics.
JAMB Subject Combination
Biology / Agricultural Science
Economics, Mathematics and Physics.
Bells University Cut-Off Mark for Ecotourism and Wildlife Management
The general UTME cut-off mark is 180, but due to the variation of Ecotourism and Wildlife Management cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from Bells University Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other Bells University Science Courses with their Requirements
1. Food Science and Technology (FT)
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Food Science and Technology (FT) department.
any two (2) other relevant subject from;
Biology / Agricultural Science, Physics, Basic Catering and Food Services, Bakery and Confectionaries,
2. Microbiology
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Microbiology department.
3. Applied Mathematics with Statistics
To study this course, the minimum requirement for applicants seeking admission to the Applied Mathematics with Statistics department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
two (2) other Science subjects.
4. Biotechnology
To study this course, candidates aspiring to gain admission into Biotechnology department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
5. Surveying and Geoinformatics
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Surveying and Geoinformatics department.
Joinery, Carpentry, Decorative Painting, Lining, Sign & Design, Wall Hanging, Colour Mixing / Matching & Glazing, Ceramics, Graphics Design, Graphic Printing, Basic Electricity,
Fine Art, Geography or Wood Work, Biology, Economics, Technical Drawing, Further Mathematics, Introduction to Building Construction, Bricklaying / Block Laying, Concreting, Wall, Floors and Ceiling Finishing.
6. Biochemistry
To study this course, the minimum requirement for applicants seeking admission to the Biochemistry department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
7. Mechatronics Engineering
To study this course, candidates aspiring to gain admission into Mechatronics Engineering department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
any other Science subject.
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