If you are planning to study Hospitality and Tourism at Bells University of Technology located in Ogun State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into Bells University.
Does Bells University of Technology (BUT) offer Hospitality and Tourism?
No, Bells University of Technology does not offer Hospitality and Tourism under its Faculty of Social Sciences. However, since our course list is updated regularly, you can visit the courses available at Bells University of Technology (BUT) below to check if the Hospitality and Tourism course under the Faculty of Social Sciences has been updated.
Admission Requirements for Hospitality and Tourism When Accredited in Bells University of Technology (BUT)
O’Level Requirements
To study this course, candidates seeking admission into the Hospitality and Tourism department under Faculty of Social Sciences, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any three (3) from Arts or Social Science subjects with
‘O’ Level pass in Mathematics.
JAMB Subject Combination
any two (2) other Arts or Social Science subjects.
Bells University Cut-Off Mark for Hospitality and Tourism
The general UTME cut-off mark is 180, but due to the variation of Hospitality and Tourism cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from Bells University Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other Bells University Arts Courses with their Requirements
Home Economics
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Home Economics department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Biology/Agricultural Science,
Mathematics, English Language and
any one other subject from;
Nutrition, Fine Arts, Textile, Construction, Technical Drawing, Basic Electricity, Basic Catering and Food Services, Bakery and Confectioneries, General Metal Work,
Men Garment Construction and Finishing, Spinning, Weaving, Surface Design and Printing, Bleaching, Dyeing and Finishing, Ladies Garment Construction and Finishing.
Industrial Design
SSCE Requirements
To study this course, candidates aspiring to gain admission into Industrial Design department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
any one (1) from: Spinning, Weaving, Surface Design and Printing, Bleaching, Dyeing and Finishing, Ceramics, Graphic Design, Graphic Printing, Decorative Painting, Spray Painting, Lining, Sign and Design, Wall Hanging, Colour Mixing / Matching and Glazing, Building / Engineering Drawing and General Wood Work.
Nigerian Tertiary Institutions Offering Hospitality and Tourism Course