If you are planning to study Fisheries Management at Bowen University located in Osun State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into Bowen University.
Does Bowen University (BU) offer Fisheries Management?
No, Bowen University does not offer Fisheries Management under its Faculty of Agriculture. However, since our course list is updated regularly, you can visit the courses available at Bowen University (BU) below to check if the Fisheries Management course under the Faculty of Agriculture has been updated.
Admission Requirements for Fisheries Management When Accredited in Bowen University (BU)
O’Level Requirements
To study this course, the minimum requirement for applicants seeking admission to the Fisheries Management department under Faculty of Agriculture, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Biology/Agricultural Science,
any other relevant Science subject.
JAMB Subject Combination
Biology/Agricultural Science,
any other relevant Science subject.
Bowen University Cut-Off Mark for Fisheries Management
The general UTME cut-off mark is 180, but due to the variation of Fisheries Management cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from Bowen University Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other Bowen University Science Courses with their Requirements
1. Software Engineering
To study this course, candidates seeking admission into the Software Engineering department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
two (2) other Science subjects.
2. Plant Biology
To study this course, candidates aspiring to gain admission into Plant Biology department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
3. Food Science and Technology (FT)
To study this course, candidates aspiring to gain admission into Food Science and Technology (FT) department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
any two (2) other relevant subject from;
Biology / Agricultural Science, Physics, Basic Catering and Food Services, Bakery and Confectionaries,
4. Agriculture
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Agriculture department.
Biology / Agricultural Science,
Mathematics / Physics, and
5. Computer Science (CS)
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Computer Science (CS) department.
any two (2) other Science subjects.
6. Education and Chemistry
To study this course, candidates seeking admission into the Education and Chemistry department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Biology and Agricultural Science.
7. Zoology
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Zoology department.
two (2) other Science subject.
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