If you are planning to study Food Science and Engineering at Crawford University located in Ogun State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into Crawford University.
Does Crawford University (CU) offer Food Science and Engineering?
No, Crawford University does not offer Food Science and Engineering under its Faculty of Science. However, since our course list is updated regularly, you can visit the courses available at Crawford University (CU) below to check if the Food Science and Engineering course under the Faculty of Science has been updated.
Admission Requirements for Food Science and Engineering When Accredited in Crawford University (CU)
O’Level Requirements
To study this course, the minimum requirement for applicants seeking admission to the Food Science and Engineering department under Faculty of Science, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
any other Science subject.
Crawford University Cut-Off Mark for Food Science and Engineering
The general UTME cut-off mark is 180, but due to the variation of Food Science and Engineering cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from Crawford University Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other Crawford University Science Courses with their Requirements
Urban and Regional Planning (URP)
SSCE Requirements
To study this course, candidates aspiring to gain admission into Urban and Regional Planning (URP) department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Physics, Chemistry, Economics, Government, Biology, Art, History, IRK/CRK, Social Studies and Tech Drawing.
Agricultural Extension and Rural Development
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Agricultural Extension and Rural Development department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Chemistry, Biology / Agricultural Science
Geography, Physics and Economics.
Information and Communication Technology (ICT)
SSCE Requirements
To study this course, candidates aspiring to gain admission into Information and Communication Technology (ICT) department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
two (2) other Science subjects.
Industrial Chemistry
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Industrial Chemistry department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Biology / Agricultural Science.
Crop Production
SSCE Requirements
To study this course, candidates seeking admission into the Crop Production department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Biology / Agricultural Science,
one Science/Social Science subject and
at least ‘O’ Level pass in Physics.
Mathematics and Statistics
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Mathematics and Statistics department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Biology and Additional / Further Mathematics.
Bioinformatics
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Bioinformatics department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
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