If you are planning to study Fisheries and Aquatic Environment Management at Crescent University located in Ogun State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into Crescent University.
Does Crescent University (CU) offer Fisheries and Aquatic Environment Management?
No, Crescent University does not offer Fisheries and Aquatic Environment Management under its Faculty of Agriculture. However, since our course list is updated regularly, you can visit the courses available at Crescent University (CU) below to check if the Fisheries and Aquatic Environment Management course under the Faculty of Agriculture has been updated.
Admission Requirements for Fisheries and Aquatic Environment Management When Accredited in Crescent University (CU)
O’Level Requirements
To study this course, the minimum requirement for applicants seeking admission to the Fisheries and Aquatic Environment Management department under Faculty of Agriculture, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Biology/Agricultural Science,
any other Science subject.
JAMB Subject Combination
any other Science subject and
Biology / Agricultural Science.
Crescent University Cut-Off Mark for Fisheries and Aquatic Environment Management
The general UTME cut-off mark is 180, but due to the variation of Fisheries and Aquatic Environment Management cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from Crescent University Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other Crescent University Science Courses with their Requirements
Microbiology
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Microbiology department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Mathematics
SSCE Requirements
To study this course, candidates seeking admission into the Mathematics department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any two (2) other relevant subjects.
Fisheries and Aquaculture
SSCE Requirements
To study this course, candidates aspiring to gain admission into Fisheries and Aquaculture department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Biology/Agricultural Science,
Physics/Geography/Economics.
Computer Science (CS)
SSCE Requirements
To study this course, candidates aspiring to gain admission into Computer Science (CS) department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
any two (2) other Science subjects.
Zoology
SSCE Requirements
To study this course, candidates seeking admission into the Zoology department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
two (2) other Science subject.
Environmental Management
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Environmental Management department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
any other four (4) relevant subjects plus a pass in English Language.
Architecture
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Architecture department.
Fine Art, Geography or Wood Work, Biology, Economics, Technical Drawing, Further Mathematics, Introduction to Building Construction, Bricklaying / Block laying, Concreting, Wall,
Floors and Ceiling Finishing, Joinery, Carpentary, Decorative Painting, Lining, Sign and Design, Wall Hanging, Colour Mixing / Matching and Glazing, Ceramics, Graphics Design, Graphic Printing, and Basic Electricity
Nigerian Tertiary Institutions Offering Fisheries and Aquatic Environment Management Course