If you are planning to study Food Science and Technology (FT) at University of Cross River State formally known as Cross Rivers University of Technology (CRUTECH) located in Cross River State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into UNICROSS.
Does University of Cross River State (UNICROSS) offer Food Science and Technology?
No, University of Cross River State does not offer Food Science and Technology under its Faculty of Science. However, since our course list is updated regularly, you can visit the courses available at University of Cross River State (UNICROSS) below to check if the Food Science and Technology course under the Faculty of Science has been updated.
Admission Requirements for Food Science and Technology (FT) When Accredited in University of Cross River State (UNICROSS)
O’Level Requirements
To study this course, candidates seeking admission into the Food Science and Technology (FT) department under Faculty of Science, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any two (2) other relevant subject from;
Biology / Agricultural Science, Physics, Basic Catering and Food Services, Bakery and Confectionaries,
JAMB Subject Combination
Mathematics / Physics and
Biology / Agricultural Science.
UNICROSS Cut-Off Mark for Food Science and Technology (FT)
The general UTME cut-off mark is 180, but due to the variation of Food Science and Technology (FT) cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from UNICROSS Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other UNICROSS Science Courses with their Requirements
Human Anatomy
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Human Anatomy department.
Physics
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Physics department.
Chemistry, Mathematics and
any other Science subject from
Biology / Agricultural Science.
Chemistry
SSCE Requirements
To study this course, candidates aspiring to gain admission into Chemistry department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Fisheries
SSCE Requirements
To study this course, candidates aspiring to gain admission into Fisheries department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Biology / Agricultural Science,
any other Science subject.
Mathematics With Statistics
SSCE Requirements
To study this course, candidates seeking admission into the Mathematics With Statistics department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Biology and Additional / Further Mathematics.
Biochemistry
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Biochemistry department.
Plant Science and Biotechnology
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Plant Science and Biotechnology department.
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